Maintenance – McCall MCCR1-G User Manual

Page 12

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McCall Series I Reach-In Manual

Maintenance

Door Gasket Maintenance

Door gaskets require regular cleaning to prevent mold and

mildew build up and also to retain the elasticity of the gasket.

Gasket cleaning can be done with the use of warm soapy water.

Avoid full strength cleaning products on gaskets as this can

cause them to become brittle and crack. Never use sharp tools

or knives to scrape or clean the gasket. Gaskets can be easily

replaced and do not require the use of tools or an authorized

service person. The gaskets are “Dart” style and can be pulled

out of the groove in the door and new gaskets can be “pressed”

back into place.

Drain Maintenance - Base

Each unit has a drain located inside the unit that removes

the condensation from the evaporator coil and routes it to an

external condensate evaporator pan. Each drain can become

loose or disconnected during normal use. If you notice water

accumulation on the inside of the unit be sure the drain tube

is connected to the evaporator drain pan. If water is collecting

underneath the unit make sure the end of the drain tube is in

the condensate evaporator in the machine compartment. The

leveling of the unit is important as the units are designed to

drain properly when level. Be sure all drain lines are free of

obstructions.

Caster Maintenance

Wipe casters with a damp cloth monthly to prevent corrosion.

The power switch must be turned to OFF and the

unit disconnected from the power source whenever

performing service, maintenance functions or

cleaning the refrigerated area.

Refrigerators and Freezers

The interior and exterior can be cleaned using soap and warm

water. If this isn’t sufficient, try ammonia and water or a

nonabrasive liquid cleaner. When cleaning the exterior, always

rub with the “grain” of the stainless steel to avoid marring the

finish. Do not use an abrasive cleaner because it will scratch the

stainless steel and can damage the breaker strips and gaskets.

Stainless Steel Care and Cleaning

To prevent discoloration or rust on stainless steel several

important steps need to be taken. First, we need to understand

the properties of stainless steel. Stainless steel contains 70- 80%

iron, which will rust. It also contains 12-30% chromium, which

forms an invisible passive film over the steel’s surface, which

acts as a shield against corrosion. As long as the protective

layer is intact, the metal is still stainless. If the film is broken

or contaminated, outside elements can begin to breakdown the

steel and begin to form discoloration or rust. Proper cleaning of

stainless steel requires soft cloths or plastic scouring pads.

NEVER USE STEEL PADS, WIRE BRUSHES OR SCRAPERS!

Cleaning solutions need to be alkaline based or non-chloride

cleaners. Any cleaner containing chlorides will damage

the protective film of the stainless steel. Chlorides are also

commonly found in hard water, salts, and household and

industrial cleaners. If cleaners containing chlorides are used be

sure to rinse repeatedly and dry thoroughly. Routine cleaning

of stainless steel can be done with soap and water. Extreme

stains or grease should be cleaned with a non-abrasive cleaner

and plastic scrub pad. Always rub with the grain of the steel.

There are stainless steel cleaners available which can restore

and preserve the finish of the steels protective layer. Early signs

of stainless steel breakdown are small pits and cracks. If this

has begun, clean thoroughly and start to apply stainless steel

cleaners in attempt to restore the passivity of the steel.

Never use an acid based cleaning solution! Many

food products have an acidic content, which can

deteriorate the finish. Be sure to clean the stainless

steel surfaces of ALL food products. Common items

include, tomatoes, peppers and other vegetables.

Cleaning the Condenser Coil

In order to maintain proper refrigeration performance, the

condenser fins must be cleaned of dust, dirt and grease

regularly. It is recommended that this be done at least every

three months. If conditions are such that the condenser is totally

blocked in three months, the frequency of cleaning should be

increased. Clean the condenser with a vacuum cleaner or stiff

brush. If extremely dirty, a commercially available condenser

cleaner may be required.

Failure to maintain a clean condenser coil can initially cause high

temperatures and excessive run times. Continuous operation

with a dirty or clogged condenser coil can result in compressor

failure. Neglecting the condenser coil cleaning procedures will

void any warranties associated with the compressor and cost

to replace the compressor.

Never use a high-pressure water wash for this

cleaning procedure as water can damage the electrical

components located near or at the condenser coil.

Doors/Hinges

Over time and with heavy use doors the hinges may become

loose. If this happens tighten the screws that mount the hinge

brackets to the frame of the unit. Loose or sagging doors can

cause the hinges to pull out of the frame, which may damage

both the doors and the hinges. In some cases this may require

qualified service agents or maintenance personnel to perform

repairs.

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