Caution, How to use the refrigerator – Dometic RM2191 & RM2193 User Manual

Page 9

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The refrigerator is designed for the storage of fresh foods,

milk, etc. It is not intended for the storage of frozen food.

The internal volume of the refrigerator is 1.7 cubic feet, net.
NEVER PUT HOT FOOD INTO THE REFRIGERATOR.
Avoid using large dishes and do not stack food or food

containers too closely as this interferes with the circulation

of cold air within the cabinet.

If possible, start the refrigerator on gas or AC the day

before it is to be used, to allow time for the interior to be

cooled. It is then preferable to load the refrigerator with

food which has been precooled in your household refrig-

erator, or in the market.

Before moving the vehicle, make sure that all containers

are tightly covered to avoid spills. If required, crumpled

paper may be packed between bottles and other items to

prevent shifting while traveling.

Engage the travel catch at the top of the front corner of the

door before moving the vehicle.

B. DEFROSTING

To defrost, take out any food, etc. then turn off the gas

valve or switch of the DC/AC supply to the refrigerator.

Leave the refrigerator door open and place a suitable dish

or other receptacle under the evaporator to catch the

defrost water.

When all the frost has melted, any remaining drops of

water in the refrigerator should be wiped up with a clean

cloth.

CAUTION

DO NOT use a hot air blower. Permanent damage

could result from warping the metal or plastic parts.

DO NOT use a knife or an ice pick, or other sharp tools

to remove frost from the freezer shelf.

Most LP gas appliances used in recreational vehicles

are vented to the outside of the vehicle. When parked

close to a gasoline pump, it is possible that the

gasoline fumes could enter this type of appliance and

ignite from the burner flame, CAUSING A FIRE OR AN

EXPLOSION.
FOR YOUR SAFETY, it is recommended that all LP gas

appliances which are vented to the outside should be

shut off when refueling.
The refrigerator must be shut off during refueling.

B.

ELECTRIC OPERATION

1. RM2191: DC OPERATION

On 12V DC operation, the temperature is controlled

by a thermostat. The thermostat knob (D, in FIG. 8)

should be set to position 4–5 in normal working

conditions.
If the ambient temperature is high and/or fresh food

is put into the refrigerator you may set the refrigera-

tor to a higher position.
If you wish a higher temperature in the cooling

compartment, set the knob to a lower position.

2. RM2193: 12V DC / 120v AC OPERATION

In the case of the

RM2193, the refrigerator works

continuously on DC operation (no thermostat con-

trol).
On AC operation, the temperature is controlled by a

thermostat. The thermostat knob (D, in FIG. 8)

should be set to position 4–5 in normal working

conditions. If the ambient temperature is high and/

or fresh food is put into the refrigerator you may set

the refrigerator to a higher setting.
If you wish a higher temperature in the cooling

compartment, set the knob to a lower position.

3. TO TERMINATE ELECTRIC OPERATION

To terminate electric operation, turn the switch/es to

the "OFF" position (A in RM2191) and (A and E in

RM2193).

NOTE: NEVER OPERATE THE REFRIGERATOR ON

MORE THAN ONE ENERGY SOURCE AT A TIME.

4. HOW TO USE THE REFRIGERATOR

A. FOOD STORAGE COMPARTMENT

The storage compartment is completely closed and

unventilated, which is necessary to maintain the required

low temperature for food storage. Consequently, foods

having a strong odor or those that absorb odors easily

should be covered. Vegetables, salads, etc. should be

covered to retain their crispness. The coldest positions in

the refrigerator are under the cooling fins and at the bottom

of the refrigerator. The warmer areas are on the upper door

shelves. This should be considered when placing different

types of food in the refrigerator.

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