Electrolux EKG 60111 - Manual (Page 63)

electrolux 63
Fillet steaks 4 800 3 12 ~ 15 12 ~ 14
Beef-steaks 4 600 3 10 ~ 12 6 ~ 8
Sausages 8 — 3 12 ~ 15 10 ~ 12
Pork chops 4 600 3 12 ~ 16 12 ~ 14
Chicken (cut in two) 2 1000 3 30 ~ 35 25 ~ 30
Kebabs 4 — 3 10 ~ 15 10 ~ 12
Chicken (breast) 4 400 3 12 ~ 15 12 ~ 14
Hamburger 6 600 3 10 ~ 15 8 ~ 10
Fish (fillets) 4 400 3 12 ~ 14 10 ~ 12
Sandwiches 4-6 — 3 5 ~ 7 —
Toast 4-6 — 3 2 ~ 4 2 ~ 3
Grilling
Upper
side
Pieces Weight
Quantity
TYPE OF DISH
Level
4
3
2
1
Lower
side
Cooking time
(minutes)