Technical data, Items supplied, Appliance overview – Silvercrest SRK 700 A1 User Manual

Page 29: Before the first use, Using the rice cooker, Cooking rice notice

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Technical Data

Rated voltage:

220 - 240 V ~50 Hz

Power consumption :

700 W

Items supplied

1 Rice cooker,

incl. cooking bowl and steaming attachment

1 power cable fitted with a plug
1 measuring cup
1 plastic spoon
1 operating manual

The total capacity of the measuring cup is approxi-
mately 180 ml. The measuring cup has 2 different
sets of measurement markings to make filling easier:
1/4 =

approx. 45 ml

1/2 =

approx. 90 ml

3/4 =

approx. 135 ml

40 =

approx. 40 ml

80 =

approx. 80 ml

120 =

approx. 120 ml

160 =

approx. 160 ml

Appliance Overview

1 Steam exit opening
2 Lid
3 Steamer attachment
4 Cooking bowl
5 Yellow control lamp

(Keep-warm)

6 Red control lamp

(Cooking)

7 Function selector switch for "Cooking" and

"Keep-warm"

8 Connection socket for the power cable

Before the First Use

Carefully remove the rice cooker from the packaging.
Remove all possibly remaining protective foils and
clean any packaging-dust remnants from all compo-
nents that will come into contact with foodstuffs.
Clean the appliance as described in the chapter
"Cleaning and Care".

Using the Rice Cooker

With this appliance, it is possible to cook rice as
well as to steam other foods at the same time. Ex-
periment with finding the right quantity of water and
the right cooking time for the various combinations.

Cooking Rice

Notice

Coat the inside of the cooking bowl 4 evenly with
a little grease or vegetable oil to achieve a better
cooking result.

1. Remove the lid 2.
2. Take the cooking bowl 4 out.
3. Measure the desired quantity of rice using the

supplied measuring cup.
As a general rule: A level measuring cup - filled
with rice - yeilds a portion for one person. Deter-
mine the right quantity of rice and water for you
in a few cooking attempts.

4. Thoroughly wash and sieve the loose rice. Nu-

trients will be lost with this, however, if you do not
wash the rice this could lead to poor cooking re-
sults and elevated foam and steam formation in
the cooking bowl 4. Also, always pay heed to
the preparation instructions of the rice producer.

5. After washing it, pour the rice into the cooking

bowl 4 and smooth it out.

IB_58819_SRK700A1_LB5 28.10.2010 11:48 Uhr Seite 27

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