Silvercrest SMB 70 A1 - Manual (Page 32)

29 SMB 70 A1
GB
Recommended temperatures
Type of drink
Recommended
temperature
Champagne
sparkling wine
5 - 8°C
simple white table wine,
dry acidic wines
7 - 9°C
substantial, bouquet rich
white wine, Spätlese,
Auslese
10 - 12°C
white wine with pronounced
residual sweetness, Trocken-
beerenauslese, ice wine
12 - 14°C
Rosé wine 6 - 8°C
simple red table wine 10 - 14°C
full-bodied, dry red wine 14 - 16°C
substantial, bouquet rich
red wine
16 - 18°C
NOTE
► These details are only recommendations, at
the end of the day the correct temperature for
wine is purely a question of personal taste.
► Since wine warms up quickly in a glass, it is
better to serve it a little too cool than a little
too warm.
Cleaning and care
DANGER – ELECTRIC SHOCK!
► Always remove the plug 9 from the power
socket before cleaning the appliance! Risk of
electric shock!
NEVER immerse the appliance in water or
other liquids!
ATTENTION! DAMAGE TO PROPERTY!
► Do not use abrasive or aggressive cleaning
materials. These could damage the surfaces!
■ Clean the minibar and the bottle racks q/w
with a damp cloth.
■ For stubborn residues use a mild detergent on
the cloth.
■ Dry the racks q/w and the minibar after
cleaning.
NOTE
► Subject to the ambient temperature and
humidity, condensation may occur in the
interior of the minibar. Wipe it off with a
dry cloth.