Using the oven – Hotpoint Ariston CP97SG1 /HA S User Manual

Page 22

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22

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Using the oven

WARNING ! The oven is provided

with a stop system to extract the

racks and prevent them from coming

out of the oven (1).

As shown in the drawing, to extract

them completely, simply lift the racks,

holding them on the front part, and

pull (2).

! The first time you use your appliance, heat the empty oven with its door

closed at its maximum temperature for at least half an hour. Ensure that the

room is well ventilated before switching the oven off and opening the oven

door. The appliance may emit a slightly unpleasant odour caused by protective

substances used during the manufacturing process burning away.

! Never put objects directly on the bottom of the oven; this will prevent the

enamel coating from being damaged.

The oven knob

This is the device which is used to select the various oven functions and the

most suitable cooking temperature for the foods (temperatures between 150°C

and 275°C are also indicated on the knob). The electronic oven ignition device

is built into the control knob. To light the burner, press the knob in fully and turn

it in an anticlockwise direction until it reaches position 8.

Given that the oven

is fitted with a safety device, after the burner has been lit the oven knob

should be held in that position for approximately 6 seconds, in order

to allow the gas to pass through until the safety thermocouple heats

up. The electronic oven burner ignition device should not be activated

for more than 15 seconds. If after 15 seconds the burner has not been

ignited, release the oven knob, open the oven door and wait for at least

one minute before attempting to ignite the burner again.

The cooking temperature is selected by aligning the value indication with the

reference mark on the control panel; the complete range of temperatures which

are available for selection is displayed below. The oven will automatically reach

the set temperature, which is kept constant by the corresponding monitoring

device (the thermostat) controlled by the knob.

Position 1 (minimum)

150° - 155°C

Position 5

215°C

Position 2

155°C

Position 6

235°C

Position 3

175°C

Position 7

260°C

Position 4

195°C

Position 8

275°C

Switching the oven on manually

In the event of a momentary lapse in the electricity supply, the oven burner

may be ignited manually:

a) Open the oven door.

b) Bring a match or lighter close to the opening, press the oven knob and

turn it in an anticlockwise direction until it reaches position 8.

c) When the burner has been lit successfully, close the oven door.

! If the burner flame is accidentally extinguished, shut off the oven knob,

open the oven door and wait for at least one minute before attempting

to light the burner again.

The grill knob

Your oven is fitted with an electric grill.

The extremely high and direct

temperature of the grill makes it possible to brown the surface of meats

and roasts while locking in the juices to keep them tender. The grill is also

highly recommended for dishes that require a high surface temperature:

such as beef steaks, veal, rib steak, fillets, hamburgers etc...

By turning the oven knob until it reaches the

position, the rotisserie spit

motor is activated as well as the infrared grill. This motor will remain active

as long as the grill is operating.

When cooking with the grill, we recommend that you keep the oven

door open and that you apply the knob protection shield as indicated

in figure.

WARNING: when the grill is in operation, the surrounding parts can

become very hot. Please keep children away from the cooker.

Stop cooking by turning the

THERMOSTAT knob to the “0” position.

Spit roast *

This accessory should only be used when cooking with the grill. Proceed as

follows: thread the meat you wish to cook onto the rod positioned across the

oven lengthwise, fixing it in place with the adjustable forks supplied. Position

supports “A” and “B” in the relevant holes in dripping pan “E”, rest the groove

on the rod in slot “C” and use the guide rail to place the rack in the lowest

position in the oven; next position the rod in the rotisserie spit hole, sliding the

groove forwards to slot “D” (see figures). Start the rotisserie using the knob
set to cooking mod

;

Oven light

The light may be switched on at any moment by pressing the OVEN LIGHT

button.

Timer

To activate the Timer proceed as follows:
1. Turn the TIMER knob in a clockwise direction

for almost one complete

revolution to set the buzzer.
2. Turn the TIMER knob in an anticlockwise direction

to set the desired

length of time.

*

Only available on certain models.

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