Hotpoint Ariston CP97SG1 /HA S User Manual

Page 23

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23

Food to be cooked

Pasta

Lasagne

Cannelloni

Pasta bakes

Meat

Veal

Chicken

Turkey

Duck

Rabbit

Pork

Lamb

Fish

Mackerel

Dentex

Trout baked in paper

Pizza and Cake

Neapolitan

Biscuits

Tarts

Chocolate cake

Raised Cakes

Grill cooking

Toasted sandwiches

Pork chops

Mackerel

Wt.

(Kg)

2,5

2,5

2,5

1,7

1,5

3,0

1,8

2

2,1

1,8

1,1

1,5

1,0

1,0

0,5

1,1

1

1

n°4

1,5

1,1

Cooking position

of shelves

from bottom

3

3

3

3

3

3

3

3

3

3

3

3

3

3

3

3

3

3

4

4

4

Temperature

(°C)

210

210

210

230

220

MAX

230

230

230

230

210-230

210-230

210-230

MAX

180

180

200

200

Pre-heating

time

(min.)

-

-

-

-

-

-

-

-

-

-

-

-

-

15

15

15

15

15

Cooking

time

(min.)

75-80

75-80

75-80

85-90

110-115

95-100

120-125

105-110

100-110

90-95

55-60

60-65

40-45

30-35

30-35

30-35

45-50

50-55

10

30

35

NB: cooking times are approximate and may vary according to personal taste.

When cooking using the grill, the dripping pan must always be placed on the 1st oven rack from the bottom

Cooking advice table

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