Food processing charts, Processing tips and techniques – Hamilton Beach 70450C User Manual

Page 8

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Food Processing Charts

ATTACHMENT

FOODS

Slicer disc

Cucumbers, apples, mushrooms,
vegetables, potatoes, cabbage

Chopping/Mixing Blade

Chop nuts, mince vegetables, fruit
mushrooms, carrots

Chop cooked meat, puree food,
grate cheese

Shredder disc

Vegetables, cabbage

Firm cheeses

(slicing blade facing up)

(shredding teeth facing up)

FOOD

MAXIMUM AMOUNT

Fruits and vegetables

1 pound or 2 to 3 cups
(450 g or 500 to 750 ml)

Meats (cooked)

12 ounces or 1

1

2

cups, cubed

(350 g or 375 ml)

Parmesan or Romano cheese

5 ounces (140 g), cubed

Cheddar, Jack, or Mozzarella cheese

8 ounces (225 g), cubed

For best results do not exceed the following amounts when chopping, mincing,
or pureeing with the Chopping/Mixing Blade.

Processing Tips and Techniques

• For a uniform consistency when

chopping, leave room in the bowl for
the food to be tossed around.

• Also for a more uniform consistency,

start with pieces of food that are
similar in size. Carrots, for example,
should all be cut in 1-inch (2.5 cm)
chunks. Do not process 4-inch (10
cm) pieces with

1

2

-inch (1 cm) pieces.

• This food processor is excellent to

chop, mix, slice, or shred most
foods. However, to maintain peak
performance, do not use your food
processor for the following: grinding
grain, coffee beans or spices; slicing
frozen meat; or crushing ice.

• Do not puree or mash starchy

vegetables like potatoes. They will
be over-processed in a second and
turn gummy.

• Operating time will depend on quantity

of food being processed. Most foods
can be sliced, chopped, or shredded
in seconds. Do not operate processor
for more than 1 minute at a time. If
processing large quantities, let the
processor rest about 1 minute before
continuing.

• Do not make bread dough or cookie

dough in this food processor. It may
damage the unit.

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