Garland G Series 60" - Manual

Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
G Series 60" Raised
Griddle/Broiler Gas Range
Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
G S
er
ies 60" R
aised Gr
iddle/Br
oiler G
as R
ange
Models:
 G60-6R24RR  G60-6R24RS  G60-6R24SS
Standard Features:
• Large 27" (686mm) work top surface
• Stainless steel front and sides
• Stainless steel 5" (127mm) plate rail
• Stainless steel backguard, w/remov-
able stainless steel shelf
• 6" (152mm) adj. stainless steel legs
• Large easy-to-use control knobs
• Gas regulator
• 12" (305mm) section stamped drip
trays w/ dimpled bottom
• Ergonomic split cast iron top ring
grates
• 33,000 Btuh/9.67 kW 2 piece cast iron
Starfire- Pro open top burner
• 24” (610mm) raised griddle/broiler
section W/ 3 cast iron burners each
rated 11,000 Btuh/3.22 kW, w/one
manual hi/lo valve per burner
• 5/8" (15mm) thick steel griddle plate
w/manual hi/lo valve control, 23"
(584mm) working depth surface
• 4-1/4" 108(mm) wide grease trough
• 38,000 Btuh/ 11.13 kW cast iron “H”
style oven burner
• Snap action modulating oven ther-
mostat low to 500° F
• Large porcelain oven interior, fits stan-
dardize sheet pans in both directions
for standard ovens
• Strong, keep-cool oven door handle
• Nickel plated oven rack and 3-posi-
tion removable oven rack guide
• Convection oven w/3 nickel plated
oven racks and removable rack guides
in lieu of standard oven w/ 1/3HP 120v
60 Hz single phase fan motor; change
suffix RS to CS or RR to CC, CS ovens
standard on right
• Cabinet base in lieu of oven
Optional Features:
 Convection oven motor 240v
50/60HZ single phase
 Hot top 12" (305mm) plate in lieu of
two open burners, manual valve con-
trolled w/18,000 Btuh/5.27 kW cast
iron "H" burner standard on left side
 Low profile backguard (LPBG)
 Stainless steel back for high shelf, low
profile backguard, or range
 Additional oven racks
 6" (152mm) swivel casters (4), w/front
locking, leveling or non-leveling
(specify)
 Flanged deck mount legs
 Stainless steel door for storage base
models
 Intermediate stainless steel shelf for
storage base models
 Flex Upgrade Package
- One additional oven rack per oven
- (4) adjustable-height casters
NOTE: Ranges supplied with casters must
be installed with an approved restraining
device.
Specifications:
Gas restaurant series range with large capacity (standard) oven.
59-1/16" (1500mm) wide, 27" (686mm) deep work top surfaces.
Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with
adjustable feet. Six Starfire-Pro 2 piece, 33,000 Btuh/ 9.67 kW (natural
gas), cast open burners set in split cast iron ergonomic grates. 24”
(610mm) raised griddle/broiler section with 3 cast iron burners each
rated a 11,000 Btuh/3.22 kW. Optional hot-top with cast iron "H" style
burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners.
One piece oven with porcelain interior and heavy duty, "keep cool"
door handle. Heavy cast iron "H" oven burner rated 38,000 Btuh/11.13
kW (natural gas) Oven controlled by even bake, fast recovery snap
action modulating oven thermostat. Available with convection oven
or storage base in lieu of standard oven.
Model G60-R24RR