GE DVM1665 - Manual (Page 20)

20
Cookware tips.
Metal Pans are recommended for manual and auto grilling, especially where
browning is important. Dark or dull finish metal pans are best because they absorb heat
and produce a crisper exterior.
Glass or Glass-Ceramic casserole or baking dishes are best suited for egg and cheese recipes
due to the cleanability of glass. They are also recommended when the grilling pan is not large
enought to accommodate what you are cooking.
Glass or Glass-Ceramic containers are recommended for microwaving and combination
grilling. Be sure not to use items with metal trim as it may cause arcing (sparking) with
oven wall or oven shelf. This can damage the cookware, the shelf or the oven.
Consumer
S
uppor
t
Tr
oubleshooting
Tips
Car
e
and
Cleaning
Operating
Instructions
Safety
Instructions
Cookware Microwave Grilling
Heat-Resistant Glass, Glass-Ceramic Yes Yes
(Pyrex ® , Fire King ® , Corning Ware ® , etc.)
Metal No No for Combo Grill
Yes for Auto Grill
and Manual Grill
Non Heat-Resistant Glass No No
Microwave-Safe Plastics Yes No
Plastic Films and Wraps Yes No
Paper Products Yes No
Straw, Wicker and Wood Yes No
* Use only microwave cookware that is safe to 450°F.