Garland SUME-200S1 User Manual

Summit electric convection oven, Su m m it e le ctr ic c on ve cti on o ve n

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Garland Commercial

Industries, LLC

185 East South Street

Freeland, PA 18224

Phone: (570) 636-1000

Fax: (570) 636-3903

Garland Commercial Ranges Ltd

1177 Kamato Road,

Mississauga, Ontario

L4W 1X4 CANADA

Phone: 905-624-0260

Fax: 905-624-5669

Enodis UK LTD

Swallowfield Way,

Hayes, Middlesex

UB3 1DQ ENGLAND

Telephone: 081-561-0433

Fax: 081-848-0041

Summit Electric

Convection Oven

Item: _______________________

Quantity: ___________________

Project: _____________________

Approval: ___________________

Date: _______________________

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Models:

SUME-100S1

SUME-100D1

SUME-200S1

SUME-200D1

Standard Features:

• Summit 20 Series Solid State

control with electro-mechan-

ical timer

• Two-speed fan control (high

and low) with 3/4 HP fan

motor

• Total of 10.4 kW loading per

oven cavity

• Stainless steel front, sides,

top, and legs

• 60/40 dependent door

design with double pane

thermal window in left-hand

door and interior lighting

• Porcelain enameled oven

interior with coved corners

• Five (5) chrome plated ovens

racks on 10-position rack

guides

• Full length, stainless steel

positive door closure

• Double deck models avail-

able

• One year limited parts and

labor warranty

(USA and Canada only)

• Five year limited door war-

ranty, excluding window

(USA and Canada only)

Optional Features:

Windows in both doors

Stainless steel solid doors

Extra oven racks

Swivel casters, (4) w/ front

brakes

Low profile casters, (4) w/

front brakes (double ovens

only)

Open base with rack guides

and shelf (stainless steel)

Back enclosure (stainless

steel)

460 volt, three phase

Note: Ovens supplied with casters must be
installed with an approved restraining device.

Model SUME-100S1

Specifications:

U.S. Range Summit Full-Size Standard Depth, suffix S1 or
Deep Depth, suffix D1 electric convection oven. 10.4 kW

/ cavity, 3/4 HP fan motor with two-speed fan speed con-

trol. Summit 20 Control. Porcelain enameled oven interior
with coved corners, five (5) oven racks and 10-position
rack guides. All model interiors are 29" (736mm) W by 24"

(610mm) H, depth is 24" (610mm) for standard depth and
28" (711mm) for deep depth. Stainless steel front, sides,

top, and legs. 60/40 dependent door design with double
pane thermal window in left-hand door and interior light-
ing. 200 models are double deck units. UL, CUL Classified
and NSF Listed.

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