2 recipes for french bread, 3 recipes for wholewheat breads, 4 recipes for quick setting – Mellerware MA-BAKER 26500 User Manual
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15
Malt loaf
1
1/
2
lb
2 lb
1
p
u
c
1
r
e
t
a
W
1/
4
cup
p
s
t
1
p
s
t
1
t
l
a
S
p
s
b
t
3
p
s
t
2
li
o
r
e
w
o
l
f
n
u
S
1
e
l
c
a
e
r
t
k
c
a
l
B
1/
2
tbsp
2
1/
2
tbsp
p
s
b
t
3
p
s
b
t
2
t
c
a
r
t
x
e
t
l
a
M
p
u
c
4
s
p
u
c
3
r
u
o
l
f
n
i
a
l
P
Fast action yeast
1 tsp
1
1/
4
tsp
Sultanas*
1/
2
cup
3/
4
cup
c
i
s
a
B
1
c
i
s
a
B
1
g
n
i
t
t
e
s
e
s
U
* Add the fruit when the beeper sounds
2 Recipes for french bread
French bread
1 lb*
1
1/
2
lb
2 lb
Water
3/
4
cup
1 cup
1
1/
4
cup
Skimmed milk powder
1
1/
2
tbsp 2 tbsp
2
1/
2
tbsp
Sugar
3/
4
tbsp
1 tbsp
1
1/
4
tbsp
1
p
s
t
1
p
s
t
1
t
l
a
S
1/
4
tsp
Sunflower oil
1 tbsp
1 tbsp
1
1/
2
tbsp
Strong white bread flour
2 cups
3 cups
4 cups
Fast action yeast
1 tsp
1 tsp
1
1/
4
tsp
Use setting
2 French 2 French 2 French
*Use 1
1/
2
lb loaf size setting for 1 lb loaf
3 Recipes for wholewheat breads
Wholewheat bread
1 lb*
1
1/
2
lb
2 lb
Water
3/
4
cup
1
1/
8
cup
1
5/
8
cup
Skimmed milk powder
1 tbsp
1
1/
2
tbsp 3 tbsp
Sunflower oil
1
1/
2
tbsp 2 tbsp
3 tbsp
Brown sugar
2 tbsp
2
1/
2
tbsp 3
1/
2
tbsp
1
p
s
t
1
t
l
a
S
1/
4
tsp
1
1/
2
tsp
Strong wholemeal bread flour 2 cups
3 cups
4 cups
Fast action yeast
1 tsp
1
1/
4
tsp
1
1/
2
tsp
Vitamin C tablet (crushed)
-
1x100mg 1x100mg
Use setting
3 Wholewheat
*Use 1
1/
2
lb loaf size setting for 1 lb loaf
Granary loaf
1
1/
2
lb
2 lb
1
r
e
t
a
W
1/
8
cup
1
5/
8
cup
Skimmed milk powder
2 tbsp
3 tbsp
p
s
b
t
3
p
s
b
t
2
li
o
r
e
w
o
l
f
n
u
S
Soft brown sugar
2
1/
2
tbsp
5 tbsp
1
t
l
a
S
1/
4
tsp
2 tsp
Granary malted brown bread flour 3 cups
4 cups
Fast action yeast
1
1/
4
tsp
1 tsp
Vitamin C tablet
-
1 x 100mg
t
a
e
h
w
e
l
o
h
W
3
g
n
i
t
t
e
s
e
s
U
4 Recipes for quick setting
Banana and nut bread
Ingredients group 1
p
s
b
t
2
)
d
e
t
l
e
m
(
r
e
t
t
u
B
p
s
b
t
1
k
li
M
p
u
c
1
a
n
a
n
a
b
d
e
h
s
a
M
1
g
g
E
Walnuts (chopped)
1/
2
cup
p
s
t
1
d
n
i
r
n
o
m
e
L
Ingredients group 2
1
r
u
o
l
f
n
i
a
l
P
1/
2
cup
Bicarboante of soda
1/
2
tsp
Baking powder
1/
4
tsp
Sugar
1/
2
cup
Salt
1/
4
tsp
k
c
i
u
Q
4
g
n
i
t
t
e
s
e
s
U
Method
1 Mix group 1 together in a separate bowl.
2 Mix group 2 together in a second bowl.
3 Pour mixture into breadpan.
Porridge oats bread
p
u
c
1
k
li
M
2
)
n
e
t
a
e
b
(
s
g
g
E
Sunflower oil
1/
2
tsp
p
s
b
t
2
p
u
r
y
s
n
e
d
l
o
G
Sugar
1/
4
cup
p
s
t
1
t
l
a
S
s
p
u
c
2
r
u
o
l
f
n
i
a
l
P
p
u
c
1
s
t
a
o
e
g
d
i
r
r
o
P
Baking powder
1/
2
tsp
Bicarbonate of soda
1/
2
tsp
k
c
i
u
Q
4
g
n
i
t
t
e
s
e
s
U
5 Sweet
Mixed fruit loaf
1 lb*
1
1/
2
lb
2 lb
Water
3/
4
cup
1
1/
8
cups 1
1/
3
cups
Skimmed milk powder
2 tbsp
2
1/
2
tbsp 3 tbsp
Sunflower oil
2 tbsp
2
1/
2
tbsp 3 tbsp
p
s
b
t
5
r
a
g
u
S
1/
4
cup
1/
3
cup
1
p
s
t
1
t
l
a
S
1/
4
tsp
1
1/
2
tsp
Strong white bread flour
2 cups
3 cups
4 cups
Nutmeg
1/
2
tsp
3/
4
tsp
1 tsp
Fast action yeast
1 tsp
1
1/
4
tsp
1
1/
2
tsp
Dried mixed fruit †
1/
4
cup
1/
2
cup
2/
3
cup
Use setting
5 Sweet 5 Sweet 5 Sweet
* Use 1
1/
2
lb loaf size setting for 1 lb loaf
† Add the fruit when the beeper sounds
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12/15/2008 1:53:47 PM
12/15/2008 1:53:47 PM