Morphy Richards BM48271 - Manual (Page 6)

6
Introduction
The smell of homemade bread
wafting around the home is one of
those great smells. Bread, fresh out
of the oven, with melting butter is a
memorable taste sensation. The
Morphy Richards breadmaker can
create that experience every
morning.
There's very little effort on the part
of the baker, because the
breadmaker is a sophisticated
appliance with a computer memory
that does all the work for you.
It’s as simple as one-two-three.
1 Put in the ingredients.
2 Select the desired programme from
the menu, and your choice of loaf
size and colour, then press start.
3 Wait for your bread and enjoy.
But don't stop at baking bread in this
appliance. Besides being able to do
all kinds of specialty breads,
including wholewheat, you can also
prepare dough for bread rolls, pizza,
cake and jam. Everything is easy and
tastes homemade - because it is.
Before first use
Before first use, please take a few
minutes to read this instruction
book and to find a place to keep it
handy for future reference. Pay
particular attention to the safety
instructions.
1 Carefully unpack the breadmaker
and remove all packaging materials.
2 Remove any dust that may have
accumulated during packing.
3 Wipe the baking pan, kneading
blade and outside surface of the
breadmaker with a clean, damp
cloth. The bread pan is non-stick
coated. Do not use scouring pads
or any abrasives on any part of the
breadmaker.
4 The first time you use your
breadmaker use oil, butter or
margarine to grease the bread pan
and bake empty for about 10
minutes (select the bake
programme).
5 Let it cool down and clean once
more. Dry all parts thoroughly.
6 Place the kneading blade on the
axle in the baking pan.
In manufacture it is necessary
to lightly grease some parts of
the appliance. This may result
in the unit emitting some
vapour when first used. This is
normal.
About this breadmaker
• It has two settings to make a small
680g (1.5lb) or large 907g (2lb) loaf
(approx weight - depends on
recipe).
• A Fruit and Nut beep signals when
extra ingredients can be added so
the kneading blade doesn’t chop
them. The signal will beep ten times.
• The 1.5lb setting can be used to
make a 1lb loaf for some of the
recipes.
About the recipes
The recipes in this booklet have
been thoroughly tested to ensure
best results. Recipes have been
created by home economists
specifically for this machine and
may not produce acceptable results
in other similar machines.
• Always add ingredients in the order
they are listed in the recipe.
• Accurate measuring of
ingredients is vital. Do not use
larger amounts.
BM48271 Rev2 18/7/07 16:32 Page 6