Oven cooking, Keep warm – Maytag Wall Oven User Manual

Page 11

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10

Oven Cooking

Keep Warm

For safely keeping hot foods warm or for warming breads and
plates.

To set Keep Warm:

1. Press the Keep Warm pad.

• The WARM icon flashes.

• 000 flashes in the display.

2. Select the Keep Warm temperature. Press the Autoset pad

or the appropriate number pads.

• 170° will light when the Autoset pad is pressed.

• Each press of the Autoset pad will increase the

temperature by 5°.

The Keep Warm temperature can be set from 145° to 190°.

The WARM icon and the temperature will be displayed
while the function is active.

Keep Warm Notes:

• For optimal food quality, oven cooked foods should be

kept warm for no longer than 1 to 2 hours.

• To keep foods from drying, cover loosely with foil or a lid.

To warm dinner rolls:

- cover rolls loosely with foil and place in oven.

- press Keep Warm and Autoset pads.

- warm for 12-15 minutes.

To warm plates:

- place 2 stacks of up to four plates each in the oven.

- press Keep Warm and Autoset pads.

- warm for five minutes, turn off the oven and leave

plates in the oven for 15 minutes more.

- use only oven-safe plates, check with the

manufacturer.

- do not set warm dishes on a cold surface as rapid

temperature changes could cause crazing or
breakage.

To cancel Keep Warm:

1. Press the CANCEL pad.

2. Remove food from the oven.

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