Sub-Zero PRO VENTILATION HOODS User Manual

Page 4

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4

Read this Use & Care Information
carefully
before using your new
ventilation unit to reduce the risk of
fire, electrical shock or injury to
persons.

Use this unit only in the manner
intended by Wolf Appliance
Company.
If you have questions,
contact us at 800-332-9513.

Before servicing or cleaning unit,
switch power off
at service panel
and lock the service disconnecting
means to prevent power from being
switched on accidentally. When the
service disconnecting means cannot
be locked, securely fasten a
prominent warning device, such as
a tag, to the service panel.

Installation work and electrical
wiring must be done by qualified
person(s)
in accordance with all
applicable codes and standards,
including fire-rated construction
codes and standards.

Sufficient air is needed for proper
combustion and exhausting of gases
through the flue (chimney) of fuel-
burning equipment to prevent
backdrafting.

S A F E T Y

I N S T R U C T I O N S A N D P R E C A U T I O N S

Follow the heating equipment
manufacturer’s guidelines and safety
standards,
such as those published
by the National Fire Protection
Association (NFPA), the American
Society for Heating, Refrigeration
and Air Conditioning Engineers
(ASHRAE) and the local code
authorities.

When cutting or drilling into wall or
ceiling, do not damage electrical
wiring or other hidden utilities.

To reduce the risk of fire or electric
shock,
do not use this hood with an
additional speed control device.

Ducted fans must always be vented
to the outdoors.

To reduce the risk of fire, use only
metal ductwork.

This unit must be grounded.

For best capture of cooking
impurities,
the bottom of the hood
should be a minimum of 30" (762)
and a maximum of 36" (914) above
the countertop.

Please read specification label on
product for further information and
requirements.

To reduce the risk of electric
shock, this fan should only be
used with fan speed control
CM-18RSTUZ (805330), manufac-
tured by Trivar Laboratories, Inc.

To reduce the risk of fire, electric
shock or injury to persons,
observe the following:

To reduce the risk of fire and to
properly exhaust air, be certain to
duct air outside. Do not vent
exhaust air into spaces within
walls or ceilings or into attics,
crawl spaces or garages.

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