Sunbeam DF2100 - Manual (Page 10)

10
VEGETABLES
TYPE MAXIMUM TEMPERATURE APPROX. TIME SUGGESTIONS
QTY °C (MIN)
Beans 200g 180C 2-4 Tempura
Broccoli /Cauliflower 250g 180C 3-5 Tempura or batter
Eggplant (slices) 150g 180C 4-6 Batter
Mushrooms whole button 100g 190C 3-5 Batter / crumbed
Onion Rings 150g 180C 3-5 Batter
POTATOES
French fries 250g 180C 4-6
Chips 400g 180C 5-10
Wedges 250g 190C 10-15
Frying times and temperatures continued
Always blanch potato chips at a lower temp. Then brown at 190ºC.