Salton, Inc JE-1187 - Manual (Page 7)

HELPFUL HINTS
• A small amount of lemon juice can be added to apple juice to prevent
browning.
• Do not use bananas or avocados as they do not contain juice and will
clog the juicer.
• Allow the juicer to run for one minute before turning ‘Off’ to allow any
excess juice to be extracted from the pulp.
• A plastic bag can be put in the pulp container for easy clean-up.
• Disassemble the Juicer and rinse off the pulp immediately after juicing.
The Strainer Basket/Cutting Blades can be soaked in water to loosen the
pulp. Then wash in warm soapy water.
• Wash parts immediately after use to avoid discolouration of the plastic
parts which may occur with some fruits and vegetables.
• If juicing herbs or leafy green vegetables process in combination with
other fruits or vegetables to yield more juice.
CARE AND CLEANING
How to Disassemble the Juicer
IMPORTANT: Before disassembling the juicer make sure that the Rocker
Switch is in the Off position, the plug has been removed from the wall outlet
and the motor has stopped completely.
1. Remove the Food Pusher from the Feed Tube.
2. Remove the Pulp Container by holding onto the Feed Tube and tilting the
juicer slightly to disengage.
3. Remove the Juice Jug.
4. Hold the Pulp Chute/Juicer Cover and disengage the Locking Bar from the
grooves on the side of the Pulp Chute/Juicer Cover.
5. Lift and remove the Pulp Chute/Juicer Cover.
6. Remove the Strainer Basket by gently sliding your fingers around the rim
of the Basket and lifting upwards. NOTE: Be careful when handling the
Strainer Basket as the cutting blades are very sharp.
7. Remove the Juice Collector by placing one hand under the plastic edge
opposite the spout and lifting upwards, then gently slide out.
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Booklet_JE-1187_ENG:Salton Booklet 4/29/10 1:58 PM Page 7