Cooking guide(continued) – Samsung M1913N User Manual

Page 21

Advertising
background image

21

GB

Cooking Guide(continued)

DEFROSTING

Microwaves are an excellent way of defrosting frozen food. Microwaves gently
defrost frozen food in a short period of time. This can be of great advantage, if
unexpected guests suddenly show up.

Frozen poultry must be thoroughly thawed before cooking. Remove any metal
ties and take it out of any wrapping to allow thawed liquid to drain away.

Put the frozen food on a dish without cover. Turn over halfway, drain off any liquid
and remove any giblets as soon as possible.
Check the food occasionally to make sure that it does not feel warm.
If smaller and thinner parts of the frozen food start to warm up, they can be shield
by wrapping very small strips of aluminium foil around them during defrosting.

Should poultry start to warm up on the outer surface, stop thawing and allow it to
stand for 20 minutes before continuing.
Leave the fish, meat and poultry to stand in order to complete defrosting. The
standing time for complete defrosting will vary depending on the quantity
defrosted. Please refer to the table below.

Hint:

Flat food defrosts better than thick and smaller quantities need less
time than bigger ones. Remember this hint while freezing and
defrosting food. For defrosting of frozen food with a temperature of
about -18 to - 20 °C, use the fol-lowing table as a guide.

All frozen food should be defrosted using defrosting power level (180W,

).

Food

Portion Time

(min.)

Standing
Time
(min.)

Instructions

Meat

Minced beef

Pork steaks

200g
400g

250g

7½ - 8½

14 -16

8½ - 9½

5-20

Place the meat on a flat
ceramic plate. Shield thinner
edges with aluminium foil.
Turn over after half of
defrosting time!

Poultry

Chicken
pieces

Whole chicken

500g

(2 pc)

900g

17 - 18

28 - 30

15-60

First, put chicken pieces first
skin-side down, whole
chicken first breast-side-down
on a flat ceramic plate. Shield
the thinner parts like wings
and ends with aluminium foil.
Turn over after half of
defrosting time!

Fish

Fish fillets

200g

(2 pc)

400g

(4 pc)

7-8

14 - 15

5-20

Put frozen fish in the middle of
a flat ceramic plate. Arrange
the thinner parts under the
thicker parts. Shield narrow
ends with aluminium foil. Turn
over after half of defrosting
time!

Fruits

Berries

250g

8 - 9

5 - 15

Distribute fruits on a flat,
round glass dish (with a large
diameter).

Bread

Bread rolls
(each ca. 50 g)
Toast/
Sandwich

2 pc
4 pc

250g

1½ - 2
3 - 3½
6 - 6½

5 - 10

Arrange rolls in a circle or
bread vertically(like a tower)
on kitchen paper in the middle
of turntable. Turn over after
half of defrosting time!

Food

Portion Time

(min.)

Standing
Time
(min.)

Instructions

M1933N_13N_GB.fm Page 21 Monday, April 30, 2001 3:28 PM

Advertising
This manual is related to the following products: