Kambrook PROFILE KSC450 - Manual (Page 8)


RECIPES
HINTS AND TIPS
Always thaw frozen meat and poultry before
cooking.
Trim all visible fat from meat or poultry.
Meat and poultry require at least 6-7 hours of
cooking on LOW setting.
Ensure that the food or liquid to be cooked
fills at least ½ to 3 ⁄
4
of the removable crockery
bowl.
On completion of cooking, if there is too much
liquid remove the lid, turn the temperature
control dial to the HIGH setting and cook for
35-40 minutes until the liquid reduces.
DO’S
Do ensure the removable crockery bowl is
at room temperature when placing into the
stainless steel housing prior to cooking.
Do avoid extreme temperature changes to
the crockery bowl and glass lid. Handle the
removable crockery bowl and glass lid with
care.
Do use oven mitts when lifting the removable
crockery bowl containing hot liquids.
Do place the removable crockery bowl onto
a heat proof placemat when serving from the
removable crockery bowl at the table.
DON’TS
Do not place removable crockery bowl or
glass lid into or under cold water while still
hot.
Do not use the removable crockery bowl or
glass lid if chipped or cracked.
Do not operate the Kambrook Profile Slow
Cooker without the removable crockery bowl
in position.
Do not place a hot removable crockery bowl
onto a wet surface.
Do not cook with frozen meats or poultry.
NEVER
Never place water or other liquids into the
base of the stainless steel housing of the
Kambrook Profile Slow Cooker.
Never immerse the stainless steel housing,
power cord or power plug of the Kambrook
Profile Slow Cooker into water or any other
liquid.
Never touch hot surfaces with bare hands.
CAUTION! ENSURE THE
REMOVABLE CROCKERY BOWL IS
CORRECTLY POSITIONED IN THE
STAINLESS STEEL HOUSING BEFORE
YOU COMMENCE COOKING.
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CARE, CLEANING AND
STORAGE
CLEANING AFTER USE
Before cleaning, always ensure the slow
cooker is cool, the temperature control dial
is in the OFF position, the Kambrook Profile
Slow Cooker is switched off at the power
outlet and the power cord is unplugged.
The removable crockery bowl and glass lid
can be washed in hot, soapy water using a
mild household detergent. Rinse and dry
thoroughly.
To remove stubborn, cooked-on foods from
the removable crockery bowl, soften by filling
with warm, soapy water and soak for 20-30
minutes. Remove by lightly scrubbing with a
soft, nylon kitchen brush.
Do not use abrasive cleaners, steel wool, or
metal scouring pads as these can damage the
surfaces.
The removable crockery bowl and glass lid
can be washed in a dishwasher however care
should be taken not to chip or crack the
crockery bowl or lid.
Wipe the stainless steel housing with a soft,
damp cloth and then dry thoroughly.
STORAGE
Before storing, the temperature selection dial
should be in the OFF position, the Kambrook
Profile Slow Cooker switched off at the
power outlet and the power cord unplugged.
Ensure the Kambrook Profile Slow Cooker
is completely cool, clean and dry. Store the
appliance upright with the removable crockery
bowl and the lid in position. Do not store
anything on top.
CAUTION: DO NOT IMMERSE
STAINLESS STEEL HOUSING, POWER
CORD OR POWER PLUG IN WATER
OR ANY OTHER LIQUID AS THIS MAY
CAUSE ELECTROCUTION.
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KSC450_V3.indd 8 12/11/08 4:15:34 PM