Basic white bread, Brioche bread, Wholemeal seeded bread – Kenwood BM350 User Manual
Page 10: Recipes, Program 1, Use light crust colour) program 6, Program 3
Basic White Bread
Program 1
tsp = 5 ml teaspoon
tbsp = 15ml tablespoon
Brioche Bread
(use light crust colour)
Program 6
Wholemeal Seeded Bread
Program 3
1. Add the seeds when the machine makes an audible sound during the 2nd kneading cycle.
Ingredients
750g
1Kg
Water
310mls
410mls
Vegetable Oil
1tbsp
1
1
⁄
2
tbsp
Wholemeal bread flour
400g
500g
Unbleached white bread flour
50g
100g
Skimmed milk powder
4tsp
5tsp
Salt
1tsp
1
1
⁄
2
tsp
Sugar
1tbsp
1tbsp
Easy blend dried yeast
1tsp
1tsp
Pumpkin Seeds
3tsp
3tsp
Sunflower seeds
3tsp
3tsp
Poppy seeds
2tsp
3tsp
Lightly toasted sesame seeds
2tsp
3tsp
Ingredients
500g
750g
1Kg
Milk
130ml
200ml
260ml
Eggs
1
2
2
Butter, melted
80g
140g
180g
Unbleached white bread flour
350g
500g
600g
Salt
1tsp
1
1
⁄
2
tsp 1
1
⁄
2
tsp
Sugar
30g
60g
80g
Easy blend dried yeast
1tsp
2tsp
2tsp
Ingredients
500g
750g
1Kg
Water
245ml
300ml
400ml
Vegetable oil
1tbsp
1
1
⁄
2
tbsp
1
1
⁄
2
tbsp
Unbleached white bread flour
350g
450g
600g
Skimmed milk powder
1tbsp
4tsp
5tsp
Salt
1tsp
1
1
⁄
2
tsp
1
1
⁄
2
tsp
Sugar
2tsp
1tbsp
4tsp
Easy blend dried yeast
1tsp
1
1
⁄
2
tsp
2tsp
6
Recipes
(add the ingredients to the pan in the order listed in the recipes)