Cleaning freezer compartment, Cleaning, Freezer tray – Liebherr 7082 344-01 User Manual

Page 9: Cold-storage accumulators, Making ice-cubes

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Cleaning

Freezer compartment

*

Depending on model and options

Freezer tray*

This is used for gently freezing

berries, herbs, vegetables and

other small items and prevents

them from sticking together. Items

being frozen will largely retain

their shape, and it will be easier to

remove exactly the right quantity later on.
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Spread the items out loosely on the tray.

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Suspend the freezer tray in one of the top drawers. Freeze

for 10 to 12 hours, then transfer to a freezer bag or contain-

er and put in a drawer.

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To defrost, spread the frozen items out loosely.

Cold-storage

accumulators*

These prevent the temperature in

the freezer from rising too quickly

in the event of a power failure, thus

preserving the quality of the food.
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To save space, you can freeze and store the cold-storage

accumulators in the freezer tray.

- To ensure maximum storage time in the event of a power

failure, place the frozen cold-storage accumulators in the

top freezer drawer on top of the food.

Making ice-cubes*

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Fill the ice-cube tray with water.

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Place the ice-cube tray in the appli-

ance and leave it to freeze.

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The ice-cubes can be removed from

the tray by twisting or by holding

upside down for a short time under

running water.

2 - 6

6 -12

4 - 8

2 - 6

6 -12

4 - 8

Cleaning

Notes on defrosting

The NoFrost system automatically defrosts the appliance.

In the BioFresh compartment

The water is evaporated by the heat from the compressor;

drops of water on the rear wall are perfectly normal.
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Simply ensure that the defrost water can flow freely through

the drain hole in the rear wall (arrow in fig. A).

In the freezer compartment

Any moisture arising collects on the evaporator and freezes,

and is periodically defrosted and evaporated.

The automatic defrosting system keeps the freezer frost-free

and eliminates the time and effort spent on defrosting manu-

ally.

Cleaning

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Before cleaning, always switch off the appli-

ance. Disconnect from the mains or unscrew or

remove the fuse.

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Clean the outer walls, inside and equipment by hand with

lukewarm water and a little detergent. Because of the risk

of injury and damage to the appliance, steam clean-ing

equipment should not be used.

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We recommend using a soft cloth and an all-purpose clean-

er with a neutral pH value. Only use food compatible

cleaning and care agents on the inside of the appliance.

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Use a commercially available stainless-steel cleaning

agent for stainless-steel appliances*.

- In order to achieve best possible protection, apply a stain-

less-steel care agent uniformly in grinding direction after

cleaning. Points which are darker at the start and a more in-

tensive coloration of the stainless-steel surface are normal.

- Do not use abrasive sponges or scourers, do not use con-

centrated cleaning agents and never use cleaning agents

containing sand, chloride or acid or chemical solvents, as

these would damage the surfaces and could cause corro-

sion.

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Do not allow cleaning water to run down the drain gulley

or to penetrate the ventilation grilles or electrical compo-

nents. Dry the appliance.

- Remove the protective film from the decorative trims*.

- Do not damage or remove the type plate on the inside of

the appliance. It is very important for servicing purposes.

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To clean the storage shelves:

- lift the shelves, slide forwards and remove.

Always insert shelves with the guard bar at the back point-

ing upwards, otherwise food may freeze onto the rear wall.

- The glass shelves are fitted with stops to

prevent them being pulled out acciden-

tally.

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To clean the BioFresh drawers, pull the

drawers right out, grip at back and lift out

(fig. M1).

- To re-insert: place the drawers on the

extended rails - the rails must align with

the front of the drawer - and slide in

(fig. M2).

- Simply pull the drawer cover out to-

wards you. When re-inserting, make sure

the bearing pins snap into place in the

grooves.

The drawer and the cover must be flush

with one another vertically.

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Clean the drain hole in the rear wall fre-

quently, fig. N, arrow. If necessary, clean

with a thin object, e.g. a cotton swab

or similar.

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The dust should be removed from the

refrigeration unit and heat exchanger

- metal grid at the back of the appliance

- once a year. Dust deposits increase

energy consumption.

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Ensure that none of the wires or other

components are dislodged, bent or

damaged.

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Then connect/switch on the appliance

and start to insert the food to be frozen as

the temperature drops.

If the appliance is to be left switched off for any length of

time, empty the appliance, disconnect from the mains, clean

as described above and leave the door open so as to avoid

odours.

M1

M2

N

L

1

2

3

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