Rangemaster 110 - Manual (Page 41)

41
Technical Data
This cooker is category II
2H3+
It is supplied set for group H natural gas. A conversion kit from NG to LP gas is packed with the cooker.
INSTALLER: Please leave these instructions with the User.
DATA BADGE LOCATION : Cooker back, serial number repeater badge below oven door opening.
Country of Destination: GB/IE
Gas Electric
Natural Gas 20 mbar 220 - 240V 50Hz
Butane 29 mbar
Propane 37 mbar
(See appliance data badge for test pressures)
Dimensions Overall height minimum 896mm maximum 925mm
Overall width 1100mm See ‘Positioning of Cooker’
Overall depth 648 mm
Space for fixing See ‘Positioning of Cooker’
Minimum space above hotplate 650 mm
Connections Gas: Electric
Rp 1/2 at rear right-hand side 220 - 240V 50Hz
Ratings
Natural Gas L.P. Gas
Hotplate Injector Injector
Right hand Wok burner 3.65 kW
internal 80
3.5 kW (255g/h)
internal 54
external 129 external 77
Large Burners 3.0 kW 134 3.0 kW (218g/h) 87
Medium Burners 1.7 kW 109 1.7 kW (124g/h) 68
Small Burner 1.0 kW 75 1.0 kW (73g/h) 51
Gas burner inputs based on Gross Calorifi c Value
Ceramic Hob Front element 1.1 kW
Rear element 1.1 kW
Ovens Multifunction Forced air convection
Energy effi ciency class :
on a scale of A (more effi cient) to G (less effi cient) B A
Energy consumption based on standard load 0.90 kWh 0.85 kWh
Usable volume (litres) 62 67
Size Medium Large
Time to cook standard load 41 minutes 38 minutes
Baking area 1400 cm 2 1400 cm 2
Grill 2.3 kW
Slow cook oven 1 kW
Maximum total electrical load at 230 Vac 12 kW (approximate total including oven lights, oven fan etc.)