Wolf Appliance Company M I C R O W AV E O V E N - Manual (Page 42)

42
W O L F M I C R O W A V E O V E N D E F R O S T
M A N U A L D E F R O S T
If the food that you wish to defrost is not listed
on the Super Defrost or Auto Defrost Guides
on page 43, or is above or below the limits in
the “Amount” column on the charts, you need
to defrost manually.
You can defrost any frozen food, either raw or
previously cooked, by using POWER LEVEL 3.
Follow the procedure found under Setting
Power Level. Estimate defrosting time and
press POWER LEVEL eight times for 30%
power.
For either raw or previously cooked frozen
food the rule of thumb is approximately
4 minutes per pound. For example, defrost
1 pound (450 g) of frozen spaghetti sauce for
4 minutes.
Always stop the oven periodically to remove or
separate the portions that are defrosted. If
food is not defrosted at the end of the esti-
mated defrosting time, program the oven in
1 minute increments at 30% until totally
defrosted.
When using plastic containers from the freezer,
defrost only long enough to remove from the
plastic in order to place in a microwave-safe
dish.
D E F R O S T
A U T O D E F R O S T
Suppose you want to defrost a 2 pound
(900 g) steak using AUTO DEFROST.
1) Touch DEFROST once.
2) Select desired DEFROST setting by
touching the desired number. (i.e. Touch the
number 5 to select steak.)
Enter weight. (i.e. Touch numbers 2 and 0
for 2.0 lb)
3) Touch QUICK ON/START.
The oven will stop so the food can be
checked. The display will show:
4) After the first stage, open the door. Turn
steak over and shield any warm portions.
Close the door.
Touch QUICK ON/START.
5) After the 2nd stage, open the door. Shield
any warm portions. Close the door.
Touch QUICK ON/START.
6) After defrost cycle ends, follow the
directions.
COVERED LET
STAND
COVER
EDGES
CHECK
FOOD
COVER
EDGES
OVER TURN
FOOD
PRESS
START
2.0
POUNDS
IN POUNDS ENTER
WEIGHT
OR FISH STEAKS
CHOPS
NUMBER SELECT
FOOD
SEE LABEL