Wibur Curtis Company PTTD-3 - Manual

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WILBURCURTIS.COM
WILBUR CURTIS COMPANY
Montebello, CA 90640
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WILBURCURTIS.COM
MODELS INCLUDED MODELS INCLUDED MODELS INCLUDED MODELS INCLUDED MODELS INCLUDED
••••• TCTD-35
••••• TCTD-35S
••••• PTTD-3
••••• TCO-308
••••• TCO-417
••••• TCO-421
ISO 9001 REGISTERED
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WARNING TO AVOID
SCALDING, Do not
remove brewcone while
brew light is flashing.
CAUTION: CAUTION: CAUTION: CAUTION: CAUTION: DO NOT
connect this brewer to
hot water. The inlet valve
is not rated for hot water.
CAUTION: CAUTION: CAUTION: CAUTION: CAUTION: Please use
this setup procedure
before attempting to use
this brewer. Failure to follow the
instructions can result in injury or
the voiding of the warranty.
WARNING HOT LIQUID,
Scalding may occur.
Avoid splashing.
Iced Tea Brewer Instructions
Curtis ADS System is Factory Pre-Set and Ready to Go… Right from the Carton.
Following are the Factory Settings for your Iced Tea Brewing System:
• Brew Temperature = 204°F • Dilution = 2 Gallon
• Concentrate = 1 Gallon • Drip Mode = 30 Seconds
System Requirements
• Water Source: 20 – 100PSI (Min Flow Rate of 1 GPM) • Electrical: See attached schematic for standard
model or visit www.wilburcurtis.com for your model.
SETUP STEPS
1. Place unit at counter height. on a firm, level base, in such a way that it can be connected to water and power supply.
2. Connect water line to inlet fitting on valve. Water pressure entering brewer is required to be stable and must provide
minimum of 1 gallon per minute. Use water regulator for constant pressure. Required water pressures, 20 to 100 psi.
2. Plug power cord into electrical outlet rated 20A.
3. Turn on toggle switch, behind unit. Heating tank will start filling. When the water reaches probe,heating element
turns on automatically.
4. Heating tank will require 20 to 30 minutes to attain operating temperature. READY TO BREW indicator will light at
this time.
5. Insert brewcone. Place empty tea container under brew cone. With water at operating temperature, run brew cycle,
without tea, for about 1 minute. This clears the water lines of air. Stop the brew cycle by switching off at ON/OFF
button. Discard water in tea container.
BREWING
INSTRUCTIONS 2. Slide brew cone into brew
rails. Place tea container
under brew cone.
3. Press the BREW button to
brew tea.
1. Place filter in brew basket.
Pour leaf tea into basket.
This appliance is designed for commercial use. Any servicing other than cleaning and maintenance should be
performed by an authorized Wilbur Curtis service center.
• Do NOT immerse the unit in water or any other liquid
• To reduce the risk of fire or electric shock, do NOT open top or front panel. No user serviceable parts inside.
Repair should be done only by authorized service personnel.
• Keep hands and other items away from hot parts of unit during operation.
• Never clean with scouring powders, bleach or harsh implements.
Important Safeguards/Conventions
Conventions Conventions Conventions Conventions Conventions
W W W W WARNINGS – ARNINGS – ARNINGS – ARNINGS – ARNINGS – TTTTTo help a o help a o help a o help a o help avoid personal injur void personal injur void personal injur void personal injur void personal injuryyyyy
Important Notes/Cautions – from the factor Important Notes/Cautions – from the factor Important Notes/Cautions – from the factor Important Notes/Cautions – from the factor Important Notes/Cautions – from the factoryyyyy
Sanita Sanita Sanita Sanita Sanitation Requirements tion Requirements tion Requirements tion Requirements tion Requirements
The National Sanitation Foundation requires the following water connection:
1. A quick disconnect or additional coiled tubing (at least 2x the depth of the unit) so that the machine can be moved for
cleaning underneath.
2. In some areas an approved backflow prevention device may be required between the brewer and the water supply.
Equipment to be installed to comply with applicable federal, state, or local plumbing/electrical codes having jurisdiction.
FOR THE LATEST SPECIFICATIONS AND INFORMATION GO TO
WWW.WILBURCURTIS.COM
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