Save these instructions, Important safety instructions, Range safety – Whirlpool CGS365H User Manual

Page 4: Warning, Caution

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4

RANGE SAFETY

– SAVE THESE INSTRUCTIONS –

WARNING:

To reduce the risk of fire, electrical

shock, injury to persons, or damage when using the
range, follow basic precautions, including the
following:

•

WARNING –

TO REDUCE THE RISK OF

TIPPING OF THE RANGE, THE RANGE MUST
BE SECURED BY PROPERLY INSTALLED
ANTI-TIP DEVICES. TO CHECK IF THE DEVICES
ARE INSTALLED PROPERLY, SLIDE RANGE
FORWARD, LOOK FOR ANTI-TIP BRACKET
SECURELY ATTACHED TO FLOOR, AND SLIDE
RANGE BACK SO REAR RANGE FOOT IS
UNDER ANTI-TIP BRACKET.

•

CAUTION –

Do not store items of interest to

children in cabinets above a range or on the
backguard of a range – children climbing on the
range to reach items could be seriously injured.

•

Proper Installation – The range, when installed,
must be electrically grounded in accordance with
local codes or, in the absence of local codes, with
the

National Electrical Code, ANSI/NFPA 70. Be

sure the range is properly installed and grounded
by a qualified technician.

•

This range is equipped with a three-prong
grounding plug for your protection against shock
hazard and should be plugged directly into a
properly grounded receptacle. Do not cut or
remove the grounding prong from this plug.

IMPORTANT SAFETY INSTRUCTIONS

•

Disconnect the electrical supply before
servicing the appliance.

•

Never Use the Range for Warming or Heating
the Room.

•

Injuries may result from the misuse of appliance
doors or drawers such as stepping, leaning, or
sitting on the doors or drawers.

•

Maintenance – Keep range area clear and free
from combustible materials, gasoline, and other
flammable vapors and liquids.

•

Storage in or on the Range – Flammable
materials should not be stored in an oven or
near surface units.

•

Top burner flame size should be adjusted so it
does not extend beyond the edge of the
cooking utensil.

For self-cleaning ranges –

•

Before Self-Cleaning the Oven – Remove broiler
pan and other utensils. Wipe off all excessive
spillage before initiating the cleaning cycle.

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