Dear customer, Description of the appliance, Safety instructions – AEG TG340 User Manual

Page 16: Operation, Practical tips, Cleaning and care, Storage, Technical data, Disposal, Preparing the table grill

Advertising

Dear customer,

Please read these operating instruc-

tions through carefully and keep it for

future reference.

Warning

0 Operating guide

Information

Information on economical and envi-

ronmentally friendly use.

Description of the

appliance

Base frame

Drip tray

Thermostat with mains cable

Operating lamp

Heater plate (non-stick) with cool

touch handles and:

Frying surface

Grill bars

Safety instructions

• The appliance may only be connected

to a power supply whose voltage and

frequency comply with the specifica-

tions on the rating plate!

• Never use or pick up the appliance if

– the supply cord is damaged,
– the housing is damaged.

• If the appliance or the supply cord is

damaged, it must be replaced by the

manufacturer, its service agent or simi-

larly qualified person, in order to avoid

hazard.

• This appliance is not intended for use

by persons (including children) with

reduced physical, sensory or mental

capabilities, or lack of experience and

knowledge, unless they have been

given supervision or instruction con-

cerning use of the appliance by a per-

son responsible for their safety.

• Never leave the appliance unattended.
• Children should be supervised to

ensure that they do not play with the

appliance.

• Caution, the temperature of accessible

surfaces may be high when the appli-

ance is operating. Always lift only with

the thermally insulated handles.

• The mains cable must not come into

contact with any hot parts of the

appliance. Never place the appliance

over or near a naked flame, hot plate

or hot oven.

• The mains cable with thermostat must

never become wet. Never clean under

running water or even in rinsing water.

• The appliance must only be connected

to an earthed socket. If necessary an

extension cable suitable for 10 A can

be used.

• Place the appliance only on an abso-

lutely flat, stable surface and not on

sensitive surfaces.

• Observe the necessary safe distances

from walls and curtains and do not

bring any easily inflammable material

(e.g. plastic film, etc.) near the appli-

ance.

• The grill plate must only be put into

operation on the base frame and with

the drip tray fitted.

• Appliance is for indoor use only.
• Please make sure before use that the

plug contacts on the heater plate are

dry.

• The appliance must be switched off

and the mains plug withdrawn each

time before cleaning and maintenance.

• The manufacturer cannot accept any

liability for possible damage caused by

improper or incorrect use.

Operation

Before using for the first time remove

any stickers on the appliance and clean

it thoroughly (see "Cleaning and care").
Do not use any metal utensils on the

grilling surface to prevent damage to

the non-stick coating!

English

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Preparing the table grill

Insert drip tray (

2) in base frame (1).

Inserting the heater plate (

4) in the

base frame (

1).

Apply a little cooking oil to the surface

of the heater plate each time before

use with the aid of kitchen paper for

better non-stick properties.
Insert the thermostat with mains cable

(

3) fully in the socket on the appliance.

The thermostat can only be fitted

when the heater plate (

4) is in the cor-

rect location in the base (

1).

Working with the table

grill

Connect the mains cable (

3) to the

socket.
Turn the thermostat (

3) to the desired

setting (1 to 5).

1 = lowest temperature

5 = highest temperature

The operating lamp (

3/a) on the ther-

mostat is on while the grill is heating

up. When the temperature is reached,

heating takes place at intervals to

maintain the temperature constant.
To switch off the appliance, turn the

thermostat to "OFF".

Practical tips

• The

grill bars (4/c) are ideal for the

preparation of meat, fish and poultry.

Fat and juice can fall into the drip tray

through the grill webs. This ensures a

healthy, low-fat preparation.

• The

frying surface (4/b) is ideal for

example for the preparation of eggs,

ham, mushrooms, tomatoes, onions,

etc. It is also very well suited for keep-

ing food warm.

Cleaning and care

Remove the mains plug from the

socket.
Allow the appliance to cool down.
Disassemble the appliance. The heater

plate can only be removed from the

base frame after the thermostat has

been removed.
The heater plate can be cleaned in the

dishwasher or manually.
Thermostat, drip tray and base frame

should be cleaned with a damp cloth

(not safe for dishwasher).
Dry all parts thoroughly before reas-

sembling the appliance.

Note that water must not penetrate

inside the thermostat under any cir-

cumstances!

Never clean under running water or

even in rinsing water.

Storage

It is best to store the table grill assem-

bled.

Technical data

Mains voltage:

230 V

Power consumption:

2200 W

Disposal

Packaging material
The packaging materials are environ-

mentally friendly and can be recycled.

The plastic components are identified

by markings, e.g. >PE<, >PS<, etc.

Please dispose of the packaging mate-

rials in the appropriate container at

the community waste disposal facili-

ties.

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