Using the freezer to its full potential – Hotpoint Ariston Double porte NMTM 1922 FWB-HA User Manual

Page 13

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2. If the word “OK” does not appear it means that the

temperature is too high: adjust the REFRIGERATOR

OPERATION knob to a higher position (colder) and

wait approximately 10 hours until the temperature

has been stabilised.

3. Check the indicator light again: if necessary,

readjust it following the initial process. If large

quantities of food have been added or if the

refrigerator door has been opened frequently, it is

normal for the indicator not to show OK. Wait at

least 10 hours before adjusting the REFRIGERATOR

OPERATION knob to a higher setting.

Food hygiene

1. Once you have bought your food, remove all

external packaging made of paper/cardboard or

other wrappers, which could introduce bacteria or

dirt inside your refrigerator.

2. Protect the food, (especially easily perishable

items and those that have a strong smell), in order

to avoid contact between them, thereby removing

both the possibility of germ/bacteria contamination

as well as the diffusion of strong odours inside the

fridge.

3. Store all food in such a way as to ensure air can

circulate freely between different items.

4. Keep the inside of your fridge clean, taking care

not to use oxidiser or abrasive products.

5. Remove all food past its expiry date from the

refrigerator.

6. For the correct preservation of food, all easily

perishable items (soft cheeses, raw fish, meat, etc.)

should be stored in the coldest zone of the fridge

compartment, i.e. just above the salad crisper

where the temperature indicator is situated.

Using the freezer to its full potential

The temperature inside the freezer compartment

automatically adjusts itself according to the position of

the thermostat knob.

1 = warmest

MAX = coldest

We recommend,

however, a medium

position.

is the optimal

temperature for energy

saving levels.

OFF switches the

appliance off, including

the refrigerator.

• Do not re-freeze food that is defrosting or that has

already been defrosted. These foods must be

cooked and eaten (within 24 hours).

• Fresh food that needs to be frozen must not come

into contact with food that has already been

defrosted. Fresh food must be packed in the top

FAST FREEZER compartment where the

temperature drops below -18°C and guarantees

rapid freezing.

• Do not place glass bottles which contain liquids,

and which are corked or hermetically sealed in the

freezer because they could break.

• The maximum quantity of food that may be frozen

daily is indicated on the plate containing the

technical properties located on the bottom left side

of the refrigerator compartment (for example: Kg/

24h: 4)

! Do not open the door during freezing.
! If there is a power cut or malfunction, do not open

the freezer door. This will help maintain the

temperature inside the freezer, ensuring that foods are

conserved for at least 9 -14 hours.
! To avoid blocking the air circulation inside the

freezer, it is advisable not to obstruct the ventilation

holes with food or containers.

ICE DEVICE

After pouring water in the

special ice cups, place them in

their places in the ice device.

After about 2 hours, the ice

cubes will be ready. In order to

get the ice cubes, it will be

sufficient to turn the two buttons

to the right. The ice cubes will

fall in to the tray below, ready to

be used.

If you need more storage

space, the ICE DEVICE may be

taken out after you have

removed the 4 fixing screws.

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