Display messages, Aromadoubleshot, Before using for the i rst time – Bosch TES50351DE VeroCafe Latte Kaffeevollautomat Silber Pure Silver User Manual

Page 28: Water hardness

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24

en

Robert Bosch Hausgeräte GmbH

Milk frother

Pull the milk frother (�) out to ope� it a��

push it back i� to close it�

Rotary selector

To �ispe�se milk froth – for example for a

latte macchiato or cappucci�o – tur� the

j

symbol to the fro�t�

To �ispe�se warm milk, tur� the

i

symbol

to the fro�t�

To �ispe�se hot water, set the rotary selec­

tor to the horizo�tal positio��

Display messages

The �isplay (15) shows �ot o�ly the curre�t

operati�g status, but also various messages

that give you status i�formatio� or let you

k�ow whe� you �ee� to take actio�� As

soo� as you have take� the �ecessary ac­

tio�, the message �isappears a�� the me�u

for �ri�k selectio� is �isplaye� agai��

aromaDoubleShot

The lo�ger the coffee is brewe�, the more

bitter substa�ces a�� u��esire� aromas are

release�� This has a �egative effect o� the

taste a�� makes the coffee less easily �i­

gestible� So for extra stro�g coffee the

TES5�3 has a special aromaDoubleShot

fu�ctio�� Whe� half the qua�tity has bee�

prepare�, coffee is grou�� a�� brewe�

agai� so that o�ly the pleasa�t, aromatic

sce�ts are release��

The aromaDoubleShot fu�ctio� is activate�

with the followi�g setti�gs:

Before using for the i rst

time

General

Fill the water ta�k with fresh, col�, u�car­

bo�ate� water o�ly, a�� preferably use o�ly

bea�s for fully automatic coffee a�� espres­

so machi�es� Do �ot use coffee bea�s that

have bee� glaze�, caramelise� or treate�

with other a��itives co�tai�i�g sugar, si�ce

they will block the brewi�g u�it�

The water har��ess setti�g ca� be a�juste�

o� this applia�ce� The factory �efault set­

ti�g for the water har��ess is 4� Check the

water har��ess with the e�close� test strip�

If the check reveals a value other tha� 4,

cha�ge the setti�g o� the applia�ce accor�­

i�gly after switchi�g o� (see “Me�u setti�gs”

Water hardness

o� page 27)�

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