Nor-Lake Ice Cream Dipping-Display Merchandisers User Manual

Page 3

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INTRODUCTION


This manual contains important instructions for installing, using and servicing the Ice Cream Dipping case. A
parts list is included in with this manual. Read all these documents carefully before installing or servicing your
equipment.


STORE CONDITIONS


The Case are designed to operate in the controlled environment of an air-conditioned store. The store
temperature should be at or below 75

°F and a relative humidity of 55% or less. At higher temperature or humidity

conditions, the performance of these cases may be affected and the capacity diminished. It is not uncommon in a
newly constructed store for the temperature and humidity to be above design conditions. These excessive
conditions may produce sweating in the case until the store is operational and the ambient environment is more
desirable.

The case should not be positioned where it is directly exposed to rays of sun or near a direct source of radiant
heat or airflow. This will adversely affect the case and will result in poor performance.



NOTICE

Read this manual before installing your cabinet. Keep the manual and refer to it before doing any service
on the equipment. Failure to do so could result in personal injury or damage to the cabinet.

DANGER

Improper or faulty hook-up of electrical components of the refrigeration units can result in severe injury or
death.

All electrical wiring hook-ups must be done in accordance with all applicable local, regional or national
standards.

NOTICE

Installation and service of the refrigeration and electrical components of the cabinet must be performed by
a refrigeration mechanic and/or a licensed electrician


The portions of this manual covering refrigeration and electrical components contain technical instructions
intended only for persons qualified to perform refrigeration and electrical work.

This manual cannot cover every installation, use or service situation. If you need additional information have the
serial number at hand and call Customer Service Department.






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