TurboChef Technologies Encore EN - Manual (Page 21)

Ed
IT
MO
d
E
15
Edit Mode
From the Edit Mode, the operator can change
menu settings and rename food groups and items.
To access the Edit Mode,
1. Enable it from the options screen (page 11).
2. Press the on/off key to return to the
“Cooling Down” or “off” screen.
3. Press the on/off key again to enter Edit Mode.
The Edit Mode consists of two screens. The first is
explained on this page. It allows:
- Editing the set temperatures
- Selecting baking stone use
- Setting the offset temperatures
- Selecting whether to edit temperature 1 food
groups or temperature 2 food groups
The second screen is explained on page 16, and
allows editing group and item names, as well as
specific item settings.
Set Temperature Edit
The set temperature should never be changed to
compensate for over-cooking or under-cooking. If
recipe settings are not cooking as desired, consult
your menu developer, authorized distributor, or
TurboChef Customer Support.
To change a set temperature,
1. Place the oven in Edit Mode (see above).
2. Change the temperature:
a. Select “TEMP 1” to change the
temperature for groups 1-8
b. Select “TEMP 2” to change the
temperature for groups 9-16
c. using the number keys, enter the new set
temperature.
d. The temperature range is 300–540°F
(149–282°C)
3. Press the Enter key to confirm the change, or
the back/Stop key to cancel.
baking Stone Use YES/NO:
The “Stone” option on the Set Temperature screen
should be set to:
- “Yes” if a baking stone is being used
- “No” if only a wire rack is being used
“Yes” increases the temperature of the bottom half
of the oven for optimal cooking results when a stone
is being used.
bottom Temperature Offset
There are two bottom Temperature offset keys:
one for each temperature. The bottom temperature
offset keys allow the bottom Ir element to provide
additional heat for increased browning.
To change a temperature offset,
1. Place the oven in Edit Mode (see adjacent).
2. Change the temperature offset:
a. Select “bottom temp 1 offset” to change
the temperature offset for groups 1-8
b. Select “bottom temp 2 offset” to change
the temperature offset for groups 9-16
c. using the number keys, enter the new
temperature offset.
d. The temperature range is 0-75°F (0-24°C)
3. Press the Enter key to confirm the change, or
the back/Stop key to cancel.
Select Groups and Items to Edit
Select “Edit temp 1 Groups” to edit recipe settings
and/or group and item names for groups 1-8. or,
select “Edit temp 2 Groups” to edit recipe settings
and/or group and item names for groups 9-16. See
page 16 for more information.
TEMP 2: 350F
TEMP 1: 500F
VALID RANGE BE T WEEN 300F - 540F
EDIT temp 2 GROUPS
EDIT temp 1 GROUPS
STONE: NO Bottom temp 2 Offset = 10F
Bottom temp 1 Offset = 30F