Bravetti C207 - Manual (Page 9)

Barbeque Pork Country-Style Ribs
3-4 lb. pork country style ribs
2 quarts water
1 can or bottle beer (16 oz.)
½ cup water
1 Tbsp. liquid smoke
1 tsp. onion salt
1 tsp. Kosher salt
1 tsp. coarse ground pepper
1 bottle (18 oz.) barbeque sauce (your favorite brand of bottled sauce)
If you purchased the ribs in a single rack; cut into individual ribs. Place ribs in
large pot and just cover with water; about 2 quarts. Boil rapidly for 10 minutes;
drain and discard liquid. Place ribs into Bravetti 7 Qt. Slow cooker and turn to
low.
Pour remaining ingredients over the ribs. Cover and cook on low 8 – 9 hours.
Optional: Spread ribs onto foil covered cookie sheet and brown under the
broiler before serving.
Macaroni & Cheese
16 oz. elbow macaroni
4 cups sharp cheddar cheese; shredded
4 Tbsp. grated onion
1 tsp. salt
¼ tsp. cayenne pepper
½ tsp. dry mustard
3 cups milk
3 eggs; beaten
1 cup dry bread crumbs
4 Tbs. butter
Paprika
Boil macaroni according to the package directions. Blanch in cold water to
prevent sticking. Lightly butter the crock of your Bravetti 7 Qt. Slow cooker.
Starting with the macaroni, alternate layers of macaroni and the shredded
cheese; ending with cheese on top. Beat the onion, salt, cayenne pepper,
dry mustard, milk and eggs together until well blended. Pour this mixture
over the macaroni; use a fork and pull apart macaroni to allow milk mixture to
seep down.
Cover and cook on low 2 – 3 hours gently stirring once or twice to prevent
sticking.
Optional: Preheat oven to 375. Remove crock from base. Sprinkle
breadcrumbs over top, sprinkle lightly with paprika and dot with the butter.
Place into preheated oven and brown for 10 minutes or until top is golden
brown.
Cleaning & Maintenance
CAUTION: Make sure that the unit is unplugged from the power
source and the control button is on “Off” before cleaning.
• Always allow unit to cool before cleaning.
• Remove the ceramic pot and glass lid and wash in hot, soapy water
using a mild household detergent. Rinse and dry thoroughly.
• Never use abrasive cleansers or metal scouring pads to clean the
ceramic pot or glass lid.
• To soften stubborn, cooked on foods, fill the ceramic pot with warm,
soapy water and allow to soak. Remove by lightly scrubbing with a nylon
kitchen brush.
• The ceramic pot and glass slid can be washed in the dishwasher.
However care should be taken not to chip or crack the ceramic pot or
glass lid.
• Never immerse the metal housing, cord or plug in water or any other
liquid.
• Clean the metal housing only with a damp cloth. Do NOT immerse in
water.
• When storing your slow cooker, loosely coil the power cord , don’t wrap
the cord around the unit.
10 7