Defrosting, Malfunctions, Installing appliance in a row of kitchen units – Liebherr CTNes 4753 Premium NoFrost User Manual

Page 7: Shutting your appliance down, Cleaning

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15

Defrosting

Refrigerator compartment

The refrigerator compartment defrosts

automatically. Ensure that the water

can flow without hindrance through the

hole above the vegetable bins.

Freezer compartment

The NoFrost system automatically

defrosts the appliance.

Malfunctions

You may be able to rectify the following faults by checking

the possible causes yourself:
Appliance does not function:

– Is the appliance switched on?

– Is the plug correctly fitted in the mains socket?

– Is the fuse intact?

Loud running noise:

– Is the appliance set up firmly on the floor?

– Does the appliance cause nearby items of furniture or objects to

vibrate? Please note that noises caused by the refrigerant circuit

cannot be avoided.

The temperature is not low enough:

– Is the temperature setting correct (see "Setting the temperature")?

– Have excessive amounts of fresh food been placed in the appli-

ance?

– Does the separately installed thermometer show the correct read-

ing?

– Is the ventilation system working properly?

– Is the appliance set up too close to a heat source?
If none of the above causes

apply and you cannot rectify

the fault yourself, contact the

nearest customer service de-

partment stating the type des-

ignation

1

, service number

2

and appliance number

3

as

indicated on the type plate.
The position of the type plate

is shown in the section entitled

Description of the appliance.

Installing appliance in a row of kitchen units

To adapt the height of the appliance to the surrounding furniture a

top unit

1

can be added. A

gap of at least 50 mm depth

must be provided behind

and along the entire width

of this unit so as to ensure

sufficient ventilation. The

area of ventilation under-

neath the ceiling should be

at least 300 cm

2

.

When setting up the ap-

pliance next to a wall

4

,

a distance of approx. 50

mm must be provided on

the hinge side between the

appliance and the wall (for

the handle when the door

is open).

1

top unit

2

refrigerator-freezer

3

kitchen unit side panel

4

wall

Shutting your appliance down

If your appliance is to be shut down for any length of time, switch

it off and disconnect the plug or switch off or unscrew the fuse.

Clean the appliance and leave the door open in order to prevent

unpleasant smells.

The appliance complies with the relevant safety regulations and

EC Directives 2004/108/EC and 2006/95/EC.

Cleaning

Before cleaning, always switch off the appliance. Disconnect

from the mains or switch off or unscrew the fuse.
• First clean the side panels with a conventional stainless-steel

cleaner. Subsequently, apply the enclosed stainless-steel care

product evenly onto the surfaces in the same direction in which

they have been ground or polished.

• Only clean the door surfaces with a clean and soft cloth. If neces-

sary, moisten the cloth (water + detergent). Alternatively, use a

micro-fibre cloth.

- Do not use abrasive sponges or scourers, do not use concentrated

cleaning agents and never use cleaning agents containing sand,

chloride or acid or chemical solvents, as these would damage the

surfaces and could cause corrosion.

• Clean the inside and equipment with lukewarm water and a little

detergent.

Do not use steam cleaners because of the risk

of injury and damage.

• Ensure that no cleaning water penetrates into the electrical com-

ponents or ventilation grille.

• Dry all parts well with a cloth.
• Clean the drain hole in the refrigerator compartment with a thin

object, e.g. cotton swab or the like.

• Do not damage or remove the type plate on the inside of the ap-

pliance. It is very important for servicing purposes.

Notes on freezing

• Pack food which you are freezing yourself in quantities appropriate

to your household. To ensure that the food freezes right through,

the following quantities should not be exceeded per pack age:

fruit, vegetables: up to 1 kg, meat: up to 2.5 kg.
• Do not allow fresh food which is to be frozen to come into contact

with food already frozen. Always keep packs dry in order to avoid

them sticking together.

• Always write the date and contents on the pack and do not exceed

the stated storage time for the food.

• Do not freeze bottles and cans which contain carbonated drinks

as they might burst.

• Only take out as much food as is immediately required for thawing.

Use food which has been thawed in prepared meals as quickly

as possible.

Frozen food can be thawed in the following ways: in a fan

oven, in a microwave oven, at room temperature, in the refrigerator.

GB

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