Philips Avance Collection Stabmixer - Manual (Page 9)

medium chopper quantities and processing times (HR1652 only)
Ingredients Chopping quantity Time Speed
Onions and eggs 200g 5 x 1sec. 1-5
Meat 200g 10sec. turbo
Herbs 30g 10 x 1sec. 10-15
Nuts and almonds 200g 30sec. turbo
Dry bread 80g 30sec. turbo
Parmesan cheese 200g 20sec. turbo
Dark chocolate 100g 20sec. turbo
3 Put the chopper lid on the chopper bowl (Fig. 5).
4 Fasten the motor unit onto the chopper lid (‘click’) (Fig. 6).
5 Put the plug in the wall socket.
6 Press the on/off button or the turbo speed button to switch on the appliance.
Note: If the ingredients stick to the wall of the chopper bowl, unplug the appliance and loosen dry
ingredients from the wall with a spatula or by adding some liquid (e.g. if you make pesto).
Whisk (HR1651 only)
The whisk is intended for whipping cream, whisking egg whites, desserts etc.
Caution: Do not process more than 1 batch without interruption. Let the appliance cool down
for 5 minutes before you continue processing.
1 Connect the whisk to the coupling unit (‘click’) (Fig. 7).
2 Put the ingredients in a bowl.
See the table for the recommended quantities and processing times.
Whisking quantities and processing times
Ingredients Whisking quantity Time
Cream 250ml 70-90sec.
Egg whites 4 eggs 120sec.
Tip: If you want to process a small quantity, tilt the beaker slightly for a quicker result (Fig. 8).
Tip: When you whip cream, use the beaker to avoid splashing.
Tip: When you beat egg whites, use a large bowl for the best result.
Tip: To prevent splashing, start at a low speed setting and continue with a higher speed after approx. 1
minute.
Note: Do not use the whisk to prepare dough or cake mixture.
EnglisH 9