LaMotte DO 4000 Dissolved Oxygen Meter User Manual

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DISSOLVED OXYGEN BASICS
Oxygen, in the form of a gas, is a major component of air. Humans,

plants, and animals use this oxygen to respire, or breathe. Gaseous

oxygen also occurs in the water, where aquatic life uses it to respire.

Oxygen in water is often called dissolved oxygen.
Dissolved oxygen is vital to the survival of aquatic organisms. Naturally

present, dissolved oxygen enters water when plants photosynthesize or

through dispersion. When plants, particularly algae, photosynthesize,

sunlight is converted into needed chemical energy, releasing oxygen into

the water. Dispersion, the exchange of oxygen between the atmosphere

and water, can be aided by wind and wave action. Oxygen can also be

mechanically introduced into the water by use of an aerator.
Once in the water, oxygen is consumed in several ways, including the

respiration of plants and animals and the oxidation, or chemical

breakdown, of dead and decaying plants and animals. In extreme cases

all available oxygen may be used in the decomposition process, so no

oxygen is left for respiration, and the plants and animals eventually

suffocate.
Dissolved oxygen can be measured as the concentration of oxygen

present in the water (mg/L or ppm oxygen), or as the percent of oxygen

actually in the water as compared to the maximum amount the water

can hold. This is referred to as percent (%) saturation. The level at

which water is saturated is dependent upon several factors, but two of

the most important are temperature and salinity. As the temperature of

the water decreases, its ability to hold oxygen increases. Likewise, as

salinity levels decrease the saturation level increases.
Dissolved oxygen levels are vital in many areas, but they are of

particular concern to aquaculturists, environmental analysts and

wastewater treaters, who must constantly monitor levels in the water.

For aquaculturists, dissolved oxygen can be the difference between a

healthy, profitable crop of fish, and disaster. If sufficient levels of

dissolved oxygen are not maintained fish growth can be hindered, the

fish may be more susceptible to infectious diseases, or they may even

suffocate. Many aquaculture systems use aerators, especially at night

when DO levels are lower, to ensure sufficient oxygen for a healthy

crop.
Environmental analysts are also concerned with dissolved oxygen levels.

This test is one of the most important for determining the ability of a

pond, lake, or other body of water to support life. It is also used as part

of the biochemical oxygen demand (BOD) test to determine the

pollution level of the water.

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