Gastroback 41000 Design Mixer Advanced User Manual

Page 15

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Speedcontrol

It is possible to process food with all kind of texture using the speedcontrol. The

control panel has therefore different marks. You find some ideas and proposals on

how to use the different speed.

Pulse

Interval operation: ideal for processing nuts (i. e. almonds),

for mincing boiled meat or fish and for crushing ice

To combine milkpowder, juice and gelatin or preparing eggs

MIX

for omelettes.

Used for grinding hard and solid seeds such as beans, cafe,

CHOP

chickpea, or grinding sugar to make icing sugar, and for mincing

meat or fish.

For preparing Frappé-ice, shakes, yogurt, ice cream

BLEND
4

For mixing harder ingredients

LIQUIFY

For onions, thick sauces, etc. It does not get a sauce foamy.

PUREE

For mashing fruit and vegetable.

The length of mixing time depends on your personal preferences, the consistency of

the ingredients and the recipe.
Interval-function: The ´PULSE` button is a touch sensitive button which keeps the

motor running only for the time you press the button down and which should be

pressed in short intervals only. One interval takes 1 second.

Mixing: The 5 speed buttons are for permanent operation. The motor only stops

when pressing the ´Off`-button or after 2 minutes of permanent operation. Note: As

a safety feature, the unit automatically shuts off after operating for 2 minutes. If you want

to operate again, unplug the appliance, wait 1 minute and plug in again.

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