Gastroback 46006 Design Vacuum Sealer Basic - Manual (Page 5)

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• Do not place the appliance or power cord in a dishwasher!
• The appliance is not for continuous operation. Please wait 2 minutes after one
vacuum procedure before starting another. For additional safety the appliance is fitted
with a thermal cut out. In the event of overheating (for example 35 degrees or
overvoltage of +10%) the appliance will automatically shut down to prevent further
damage. Let the appliance cool down for 2 minutes before you continue to operate
the appliance.
Hot Surfaces – Risk of Burns
The Design Vacuum Sealer Basic is designed for vacuum sealing food. The sealing
band is electrically heated and the heating surface gets hot during operation. The heat-
ing starts as soon as the sealing procedure starts. Do not place any foreign burnable
substances (such as papers, plastics, textiles or the like) on the heating surface, to
avoid risk of fire. The appliance needs some time to cool down after one vacuum pro-
cedure. Beware of not touching the hot sealing band with any parts of your body
or heat-sensitive items.
• ATTENTION: Only use intended foil or plastic bags for vacuum sealing. Any
other plastic bags will melt and stick on the heating surface of the sealing band.
• Always disconnect the plug and let the appliance cool down before cleaning the appliance.
• Do not place the appliance or any parts of it on or near hot surfaces (heater, gas
burner, grill or oven). Do not place the appliance on the power cord. If the power
cord warms up during operation or is likely to be damaged, it must be replaced by
an authorised service centre. Do not attempt to repair the power cord! Keep the
power cord away from the heating surface of the sealing band. Never place the
appliance on the power cord!
• Do not operate the appliance near inflammable liquids (i.e. high-proof alcohol) to
avoid damage caused by fire.
46006_DesignVakuumiererBasic_Manual_GermanEnglish.qxp 10.12.2008 13:10 Seite 20