When using the cooktop, Important safety instructions – Whirlpool FGS385B User Manual

Page 4

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IMPORTANT SAFETY INSTRUCTIONS

• Use the range only for its intended use

as described in this manual.

• Do not touch surface burners, areas near

surface burners, or interior surfaces of
oven. Areas near surface burners and

interior surfaces of an oven become hot

enough to cause burns. During and after

use, do not touch or let clothing or other

flammable materials contact surface

burners, areas near surface burners, or
interior surfaces of oven until they have
had sufficient time to cool. Other surfaces
of the range, such as the oven vent
opening, the surface near the vent open­

ing, the cooktop, and the oven door, could

also become hot enough to cause burns.

• Do not wear loose or hanging garments

when using the range. They could ignite

if they touch an open flame and you

could be burned.

• Use only dry pot holders. Moist or damp

pot holders on hot surfaces could result

in burns from steam. Do not let pot

holder touch an open flame. Do not use
a towel or bulky cloth for a pot holder. It

could catch on fire.

• Keep range vents unobstructed.

• Do not heat unopened containers. They

could explode. The hot contents could
cause burns and container particles

could cause injury.

• Use only utensils approved for oven use.

Follow utensil manufacturer's instruc­

tions, especially when using glass or

plastic utensils.

• Do not store flammable materials on or

near the range. The fumes could create

an explosion and/or fire hazard.

• Do not use the oven for storage.

• Do not use aluminum foil to line area

around surface burners, oven bottom,
or any other part of the range. Use

aluminum foil only as recommended in

this manual.

• Never use a match or other flame to look

for a gas leak. Explosion and injury could

result.

• Know where your main gas shut-off valve

is located.

When using the cooktop

• Make sure the utensils you use are large

enough to contain food and avoid
boilovers and spillovers. Heavy splatter­

ing or spillovers left on a range can ignite

and burn you. Pan size is especially

important in deep fat frying.

•Check to be sure glass cooking utensils

are safe for use on the range. Only

certain types of glass, glass-ceramic,
ceramic, earthenware, or other glazed

utensils are suitable for cooktops without

breaking due to the sudden change in

temperature.

• Never leave surface burners unattended

at high heat settings. A boilover could

result and cause smoking and greasy

spillovers that could ignite.

•Turn pan handles inward, but not over

other surface burners. This will help

reduce the chance of burns, igniting of

flammable materials, and spills due to

bumping of the pan.

• Do not use decorative covers or trivets

over the surface burners.

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