Whirlpool FEP310B User Manual

Page 4

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I M P O R T A N T S A F E T Y I N S T R U C T I O N S

• Do not wear loose or hanging

garments when using the range.

They could ignite if they touch a

hot surface unit and you could

be burned.

•Use only dry potholders. Moist or

damp potholders on hot surfaces

may result in burns from steam.

Do not let potholder touch hot

heating elements. Do not use a

towel or bulky cloth for a

potholder. It could catch on fire.

•Keep range vents unobstructed.
• Do not heat unopened contain­

ers. They could explode. The hot

contents could cause burns and

container particles could cause

injury.

• Do not store flammable materials

on or near the range. The fumes

can create an explosion and/or

fire hazard.

When using the cooktop

• Make sure the reflector bowls

are in place during cooking.
Cooking without reflector bowls

may subject the wiring and com­

ponents underneath them to

damage.

• Do not line reflector bowls with

aluminum foil or other liners.

Improper installation of these

liners may result in a risk of

electric shock or fire.

•Select a pan with a flat bottom

that is about the same size as

the surface unit. If pan is

smaller than the surface unit,

some of the heating element

will be exposed and may result

in the igniting of clothing or
potholders. Correct pan size

also improves cooking

efficiency.

•Check to be sure glass cook­

ing utensils are saTe for use on

the range. Only certain types of
glass, glass-ceramic, ceramic,

earthenware or other glazed

utensils are suitable for

cooktops without breaking due

to the sudden change in
temperature.

•Never leave surface units

unattended at high heat set­

tings. A boilover could result

and cause smoking and greasy
spillovers that may ignite.

•Turn pan handles inward, but

not over other surface units.

This will help reduce the

chance of burns, igniting of
flammable materials, and spills

due to bumping of the pan.

When using the oven________

•Always position oven rack(s) in

desired location while oven is

cool. If a rack must be re­
moved while oven is hot, do

not let potholder contact hot

heating element in oven.

•Use care when opening oven

door. Let hot air or steam es­

cape before removing or re­

placing food.

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