GE JES1460DSBB - Manual (Page 18)

About the time features.
Defrosting Guide
18
Food Time Comments
Breads, Cakes
Bread, buns or rolls (1 piece!1/4 min.
Sweet rolls (approx. 12 oz.l 2 to 4 min.
Fish and Seafood
Fillets, frozen (1 Ib.l
6 to 9 min.
Shellfish, small pieces (1 Ib.l3 to 7 min. Place block In casserole dish. Turn over
and break up after half the time.
Fruit
Plastic pouch—1 or 2
(10-oz. packagel
1 to 5 min.
Meat
Bacon (1 Ib.l
2 to 5 min. Place unopened package In oven.
Let stand 5 minutes after defrosting.
Franks (1 Ib.l 2 to 5 min. Place unopened package In oven.
Mlcrowovejust until franks con be
separated. Let stand 5 minutes,
If necessary, to complete defrosting.
Ground meat (1 Ib.l 4 to 6 min. Turn meat over after half the time.
Roast: beef, lamb, veal, pork9 to 13 min.
per lb.
Use powerlevell.
Steaks, chops and cutlets 4 to 8 min. Place unwrapped meat In cooking
per lb. dish. Turn over after half the time
and shield worm areas with foil.
When finished, separate pieces and
let stand to complete defrosting.
Poultry
Chicken, broiler-fryer
cut up 121': to 3 lbs.)
14 to 20 min. Place wrapped chicken In dish. Unwrap
and turn over after half the time. When
finished, separate pieces and microwave
2-4 minutes more. If necessary. Let stand
to finish defrosting.
Chicken, whole 20 to 25 min. Place wrapped chicken In dish. After half
12!': to 3 lbs.) the time, unwrap and turn chicken over.
Shield worm areas with foil. Finish
defrosting. If necessary, run cold water
In the cavity until giblets con be removed.
Cornish hen 7 to 13 min.
per lb. Place unwrapped hen In the oven
breost-slde-up. Turn over after half
the time. Run cool water In the
cavity until giblets con be removed.
Turkey breast (4 to 6 lbs) 3 to 8 min. Place unwrapped breast In dish breast-
per lb. side-down. After half the time, turn over
and shield worm areas with foil. Finish
defrosting. Let stand 1-2 hours In
refrigerator to complete defrosting.