Sensor cooking, About the sensor features – GE JES1460DSBB User Manual

Page 24

Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

Advertising

About the sensor features.

Vegetable Potato

Chicken

Fish

Rice

Soup

Side Dish

Frozen

Dinner

Sensor cooking gives you

easy, automatic results with

a variety of foods (see the

Cooking Guide below).

Sensor Cooking

Vegetables, Potatoes, Fish, Chicken Pieces, Soup, Side Dish, Rice,

Frozen Dinner

[X| Place covered food in the oven. Press the food pod. For vegetables,

press the VEGETABLE

pad.

The oven will start immediately.

[^The oven signals when steam is sensed and the time remaining

begins counting down. Turn or stir the food if necessary.

Do not open the oven door until time is counting down. If the door is

opened, while time is counting down, close it and press START/PAUSE

immediately.

For pre-wropped potatoes, please follow cooking instructions on the

package.

If food is undercooked after the countdown use Time Cook for

additional cooking time.

How to Change the Automatic Settings (automatic settings for

canned vegetables cannot be adjusted on some models):

Food Type

Amount

Comments

Canned Vegetables

4-16 oz.

Cover with lid or vented plastic wrap

Frozen Vegetables

4-16 oz.

Follow package instructions for adding water. Cover with lid or vented

plastic wrap.

Fresh Vegetables

4-16 oz.

Add 1/4 cup water per serving. Cover with lid or vented plastic wrap.

Potatoes

8-9.5 oz.

Pierce skin with fork. Place potatoes on the turntable.

Fish

4-16 oz.