Campomatic KOR65S - Manual (Page 33)

32
SCRAMBLED EGG
1 / 2 oz.(15g) butter
2 eggs
2 tbsp(30ml) milk
salt & pepper
1. Melt the butter in a bowl on P-10 for 1 minute.
2. Add the eggs, milk and seasoning and mix well.
3. Cook on P-10 for 3 minutes, stirring every 30
seconds.
SAVORY MINCE
1 small onion, diced
1 clove garlic, crushed
1 tsp(5ml) oil
7 oz.(200g) can chopped tomatoes
1 tbsp(15ml) tomato puree
1 tsp(5ml) mixed herbs
8 oz.(225g) minced beef
salt and pepper 1. Place onion, garlic and oil in casserole, and cook on
P-10 for 2 minutes or until soft.
2. Place all other ingredients in casserole. Stir well.
3. Cover and cook on P-10 for 5 minutes then P-50 for
8-12 minutes or until the meat is cooked.