Electrolux Air-O-Convect AOS202GCD1 User Manual

Page 2

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Electrolux air-o-convect

Convection LW 20 GN 2/1-gas

Internet: http://www.electrolux.com/foodservice

EBB0050

2011-06-10

Subject to change without notice

Supply voltage

230 V, 1N, 50/60

230 V, 1N, 50/60

Net weight - kg.

378

378

auxiliary

2

2

gas

55

55

cooking chamber

55

55

auxiliary

2

2

Power - kW

height

1450

1450

depth

830

830

width

933

933

Internal dimensions - mm

height

1795

1795

depth

1107

1107

width

1243

1243

External dimensions - mm

Semi-automatic cleaning cycle

Meat probe

Convection

air-convection

300

300

Cooking cycles - °C

Runners pitch - mm

63

63

Number of grids

20

20

Gas

Natural Gas

LPG

Power supply

Gas

Gas

TECHNICAL DATA

AOS202GCG2

269705

AOS202GCD2

269715

CONSTRUCTION
• Stainless steel 304 throughout,
with seamless joints in the cooking
cell.
• Height adjustable legs.
• Double thermo-glazed door
equipped with drip pans to catch
condensate and prevent slippery
floor for maximum security and
four holding positions allowing
easier loading and unloading.

• Halogen lighting in the cooking
cell.
• Access to main components
from the front panel.
• IPX5 water protection.
• air-o-convect ovens meet
GASTEC safety requirements.

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