Speedcook, Oven functions – Electrolux B8871-4 User Manual
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Speedcook
After an oven function is selected, with the use of the additional 
function Speedcook
the empty oven can be pre-heated in a relative-
ly short time.
1
Important: Do not put the food to be cooked into the oven, until 
Speedcook is completed and the oven is operating using the desired 
function.
1. Set the desired oven function (e. g. Conventional Cooking
). If neces-
sary, change the suggested temperature.
2. Press the Speedcook button.
The bars flashing one after another show that Speedcook is operating.
When the temperature set is reached, the bars of the heat indicator 
light up. An audible signal sounds.
The oven now continues heating according to the pre-set oven func-
tion and temperature. You can now place the food in the oven.
3
The Speedcook
function can be switched on with the oven functions
Ventitherm ® Precision Fan Cooking
, MasterClass Fan Baking
,
Conventional Cooking
and Rotitherm Roasting
.
Oven Functions
The oven has the following functions:
Oven function
Use
Heating element/
fan
Oven Light
With this function you can light 
up the oven interior, e.g. for 
cleaning.
---
Full Width Dual 
Grill 
For grilling flat food items in 
large quantities and for toasting.
Grill, top heat
Single Economy 
Grill 
For grilling flat food items ar-
ranged in the middle of the grill  
and for toasting.
Grill
Ventitherm ® 
Precision 
Fan Cooking 
For baking on up to three oven 
levels at the same time.
Set the oven temperatures 20-40 
°C lower than when using Con-
ventional.
Top heat, bottom 
heat, rear wall 
heating element, 
fan