Safety guidelines – DE DIETRICH DOV1145 User Manual

Page 5

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5

EN

1 / INFORMATION FOR THE USER

Important

Keep this user guide with your appliance. If the appliance is ever sold or transferred to

another person, ensure that the new owner receives this user guide. Please become familiar
with these recommendations before installing and using your oven. They were written for
your safety and the safety of others.

SAFETY GUIDELINES

— This oven was designed for use by private
persons in their homes. It is intended solely
for cooking foodstuffs. This oven does not
contain any asbestos-based components.
— This appliance is not intended for use by
people (including children) with impaired phy-
sical, sensorial or mental abilities, or people
lacking in knowledge or experience, unless
they receive prior supervision or instructions
on using the appliances through a person res-
ponsible for their safety.
— When you receive the appliance, unpack it
or have it unpacked immediately. Check its
overall condition. Make note of any concerns
or reservations on the delivery slip and make
sure that you keep a copy of this form.
— Your appliance is intended for standard
household use. Do not use it for commercial
or industrial purposes or for any other purpo-
se than that for which it was designed.
— Do not modify or attempt to modify any of
the characteristics of this appliance. That
would be dangerous to your safety.
— Keep young children away from the applian-
ce while it is in operation. That way, you will
avoid the danger of them being burned by
knocking over cooking pans.
— Never pull your appliance by the door handle.
— During cooking, ensure that the door of
your oven is properly closed so that the seal
can do its job.
— Please ensure that children do not play with
the appliance.

— When in use, the appliance becomes hot.
Do not touch the heating elements inside the
oven. You run the risk of serious burns.
— When placing dishes inside or removing
them from the oven, use heat-protective kit-
chen gloves.
— At the end of cooking, do not touch dishes
with your bare hands.
— Do not place heavy weights on the oven
door when open, and make sure that children
cannot climb or sit on it.
— The oven must be turned off when cleaning
the inside.
— Intensive and prolonged use of the applian-
ce may give rise to the need for additional
ventilation, by opening a window, or by
increasing the power of the mechanical fan.
— In addition to the accessories supplied with
your oven, only use dishes capable of withs-
tanding high temperatures (follow the manu-
facturer’s instructions).
— After using your oven, make sure that all the
controls are in the off position.
— Never use steam or high-pressure devices to
clean the oven (electrical safety requirement).

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