Manual cooking, Reheat, Reheat cooking suggestions – FRIGIDAIRE 316495058 User Manual

Page 15

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Reheat

The reheat feature provides 3 quick preset settings based
on serving size to reheat food for your cooking convenience.

Example: to reheat 24 ounces of food.

1. Press

Reheat pad 3 times to reheat

24oz. of food. 24oz will appear in the
display (see reheat category table).

2. Press

START pad.

Reheat Category

8 ounces of food

16 ounces of food

24 ounces of food

Display

8 oz

16 oz

24 oz

Press

once

twice

3 times

Reheat cooking suggestions

Reheat

Dinner plate

Casserole

Pasta

Amount

1 serving

(1 plate)

1 to 4 servings

Directions

Use only pre-cooked, refrigerated foods. Cover plate with vented plastic wrap or
waxed paper, tucked under plate. If food is not as hot as you prefer after heating
with Reheat, continue heating using manual time and power level settings.

Contents:

½ cup starch (potatoes, pasta, rice, etc.)
½ cup of vegetables (about 3-4 oz.)

Cover plate with lid or vented plastic wrap. If food is not as hot as you prefer after
heating with Reheat, continue heating using manual time and power level settings.

Stir foods once before serving.

Contents:

Casserole-refrigerated foods (for example beef stew or lasagna)
Pasta-Canned spaghetti and ravioli, refrigerated foods.

MANUAL COOKING

15

3-4 oz. meat, poultry or fish (up to 6 oz. with bone)

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