GE 164D2966P087 - Manual (Page 25)

to Set the Oven When Using the Temperature Probe
The display flash “PROBE” and the oven
control will signal if the probe is inserted into
the outlet, but the oven is not programmed for
the probe.
Your double oven has controls for the upper oven
and the lower oven. Be sure to set the correct
control. Pads on the left side of the panel are for
the upper oven. Pads on the right side of the panel
are for the lower oven. The TIMER ON/OFF,
COOK TIME, STOP TIME, INCREASE and
DECREASE pads can be used for either oven.
1. Insert the probe
into meat.
2. Plug probe
into the outlet
in
oven.
sure it’s
pushed the
in.
the oven door.
Press the PROBE
PROBE
OVEN
4. the INCREASE or DECREASE
pad until the desired internal probe
temperature is displayed.
BAKE
5. Press the BAKE pad.
6. Press the INCREASE DECREASE pad. The
last oven set temperature appears in the display.
Continue pressing until the desired oven
temperature is displayed.
The oven will start automatically. The words
“BAKE ON” and the roasting temperature
set
be in the display.
After a few seconds, the words “LO PROBE”
replace the roasting temperature in the display.
After the internal temperature of the meat reaches
the changing internal temperature be
shown in the display. o
7. When the internal temperature the
CLEAR
meat reaches the number you have
OFF
set, the probe and the oven turn off
and the oven control signals. To
the signal, press the
pad. Use hot pads to remove the probe
from the food. Do not use tongs to
pull on it–they might damage it.
CAUTION: To prevent possible burns, do not
the probe from the outlet until the oven has
cooled. Do not store the probe in the oven.
NOTE:
If the probe is removed from the food before the
final temperature is reached, a tone will sound and
the display will
until the probe is removed
from the oven.
●
A fan may automatically turn on and off to cool
internal parts. This is and the fan may
continue to run even after the oven is turned
●
You can use the timer even though you cannot use
timed oven operations.
To change the oven temperature during the
Roast cycle, press the BAKE pad and then
the INCREASE or DECREASE pad to get the
temperature.
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