Miele H 4894 BP2 - Manual (Page 17)

Temperatures
The default temperature of each
function can be adjusted within the
range shown below. If a temperature
out of the range is selected, the oven
will revert to the default temperature.
^ Touch the control of the function
whose default temperature you wish
to alter.
^ Enter the new default temperature
using the keypad.
The next time this function is selected,
the new temperature will be used.
Function °F °C
default range default range
Bake 375 °F 200-500 °F 190 °C 100-260 °C
Convection Bake 325 °F 125-500 °F 160 °C 50-260 °C
Surround Bake 375 °F 125-550 °F 190 °C 50-290 °C
Browning 375 °F 200-500 °F 190 °C 100-260 °C
Intensive 325 °F 200-500 °F 160 °C 100-260 °C
Auto Roast 325 °F 200-425 °F 160 °C 100-210 °C
Convection Roast 325 °F 125-500 °F 160 °C 50-260 °C
Surround Roast 400 °F 175-550 °F 200 °C 80-290 °C
Broil no default 400-575 °F no default 200-300 °C
Maxi Broil no default 400-575 °F no default 200-300 °C
Convection Broil no default 200-500 °F no default 100-260 °C
Rotisserie no default 400-575 °F no default 200-300 °C
Defrost 75 °F 75-125 °F 25 °C 25-50 °C
Sabbath Bake 375 °F 200-500 °F 190 °C 100-260 °C
Sabbath Surround 375 °F 125-550 °F 190 °C 50-290 °C
TEMPERATURES
( BAKE 375°F
( CONVECTION BAKE 325°F OK )
( SURROUND BAKE 375°F more )
SETTINGS
17