Miele H 4894 BP2 - Manual (Page 47)

BROIL
No default temperature
Only the inner part of the upper heating
element is used for a smaller area of
intense heat from above. This function
is excellent for broiling or searing small
quantities.
Use this function for:
– chops, ribs
– small quantities of meat,
– browning small dishes.
The recommended position is the 4
th
runner from the bottom.
BROIL
47