Function chart 20, Operation, Function chart – Miele DG 2351 User Manual
Page 20
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Function chart
Symbol
Function
Recommended
temperature
in °C / °F
Temperature range
which can be set
in °C / °F
Q
COOK UNIVERSAL
100 / 210
40 - 100 / 105 - 210
Q1
COOK VEG
100 / 210
90 - 100 / 195 - 210
Q_
COOK FISH
85* / 185*
70 - 100 / 165 - 210
QG
COOK
MEAT/POULTRY
100 / 210
90 - 100 / 195 - 210
P
REHEAT
100 / 210
80 - 100 / 175 - 210
N
DEFROST
60 / 140
50 - 60 / 120 - 140
k
DESCALE
-
-
C
SETTINGS
-
-
* Increase the recommended temperature to 100 °C or 210 °F when cooking fish
with liquid in a solid container.
Operation
20
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