Steps for operating for r-21lc, Defrosting frozen foods chart – Sharp R-21LC User Manual

Page 8

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7

0

10

20

30

40

50

1

1.5

2

2.5

3

4

5

6

A

B

C

D

E

F

G

H

I

J

K

L

M

N

O

P

Q

R

S

T

Your oven can be programmed for up to 6 minutes on HIGH (100%) power. The
cooking time input varies from 10 seconds to 30 seconds depending on the total
length of the cooking time as shown in the table below.

1. Place food on the ceramic shelf and close the door securely.
2. Turn the Light Up Dial to the desired cooking time. Note that the light indicates

the cooking time. Cooking will start immediately.

3. The oven light and the cooling fan will be on throughout any cooking operation.
4. When the Light Up Dial reaches “0” and the audible signal is heard, oven

operation ceases, the light goes out and the fan stops.

NOTE:

• The Light Up Dial can be set to operate the oven within 1 minute after a cooking

cycle ends or after closing the door.

• When the oven door is opened during cooking, the oven stops and any

remaining cooking time is canceled. If necessary, turn the Light Up Dial to the
desired cooking time again.

STEPS FOR OPERATING FOR R-21LC

Item

Weight

Microwave

Procedure

Time

1 minute

2 minutes

2 minutes

3 minutes

1

1

/

2

minutes

1

1

/

2

minutes

2 minutes

3 minutes

.50 lb.

(225 g)

1.00 lb.

(450 g)

1.00 lb.

(450 g)

1.50 lb.

(675 g)

1.00 lb.

(450 g)

1.00 lb.

(450 g)

1.00 lb.

(450 g)

2.00 lb.

(900 g)

1. Power on 30 seconds. Break apart and remove

defrosted pieces. Stand 1 minute.

2. Power on 30 seconds. Allow to stand for 5 minutes to

equalize temperatures.

1. Power on 1 minute. Break apart and remove defrosted

pieces. Stand 2 minutes.

2. Power on 1 minute. Allow to stand for 5 minutes to

equalize temperatures.

1. Power on 1 minute. Separate and shield, if necessary.

Stand 1 minute.

2. Power on 1 minute. Allow to stand for 5 minutes to

equalize temperatures.

1. Power on 1

1

/

2

minutes. Separate and shield, if necessary.

Stand 2 minutes.

2. Power on 1

1

/

2

minutes. Allow to stand for 5 minutes to

equalize temperatures.

1. Power on 45 seconds. Separate and shield, if necessary.

Stand 2 minutes.

2. Power on 45 seconds. Allow to stand for 5 minutes to

equalize temperatures.

1. Power on 45 seconds. Separate and shield, if necessary.

Stand 2 minutes.

2. Turn chicken over and rearrange. Power on 45 seconds.

Allow to stand for 3 minutes to equalize temperatures.

1. Power on 1 minute. Separate and shield, if necessary.

Stand 2 minutes.

2. Turn chicken over and rearrange. Power on 1 minute.

Allow to stand for 3 minutes to equalize temperatures.

1. Power on 1

1

/

2

minutes. Separate and shield, if necessary.

Stand 2 minutes.

2. Turn chicken over and rearrange. Power on 1

1

/

2

minutes.

Allow to stand for 3 minutes to equalize temperatures.

Ground Meat

Steaks

3

/

4

" (1.9 cm)

Chops

Boneless
Chicken Breasts

Chicken Pieces
(with bone)

Cooking time

Increment

0 - 1 minute

10 seconds

1 - 3 minutes

15 seconds

3 - 6 minutes

30 seconds

DEFROSTING FROZEN FOODS CHART

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